Results 201 to 210 of about 3,150 (211)

Biological activity of barbados cherry (acerola fruits, fruit of Malpighia emarginata DC) extracts and fractions

Phytotherapy Research, 2004
Hiroshi Sakagami, Gabriella Spengler
exaly  

Malpighia emarginata

2011
openaire   +1 more source

Acerola ( Malpighia emarginata DC.)

2011
openaire   +1 more source

Antioxidant compounds and antioxidant activity in acerola (Malpighia emarginata DC.) fruits and derivatives

Journal of Food Composition and Analysis, 2008
Maria Carmen García-Parrilla
exaly  

Comparison and optimization of conventional and ultrasound assisted extraction for bioactive compounds and antioxidant activity from agro-industrial acerola (Malpighia emarginata DC) residue

LWT - Food Science and Technology, 2017
Narendra Narain
exaly  

The protective effect of acerola (Malpighia emarginata) against oxidative damage in human dermal fibroblasts through the improvement of antioxidant enzyme activity and mitochondrial functionality

Food and Function, 2017
Jose Miguel Alvarez Suarez, Francesca Giampieri, Massimiliano Gasparrini   +2 more
exaly  

Uso de marcadores moleculares na análise da variabilidade genética em acerola (Malpighia emarginata D.C.)

Revista Brasileira De Fruticultura, 2002
Paulo Maurício Ruas
exaly  

Vinegar extraction from the acerola fruit (Malpighia emarginata) cultivated in Okinawa, Japan

Fruits, 2022
openaire   +1 more source

Acerola (Malpighia emarginata) Anti-Inflammatory Activity—A Review

International Journal of Molecular Sciences
Remigiusz Olędzki, Joanna Harasym
exaly  

CARACTERIZAÇÃO FÍSICO-QUÍMICA DO RESÍDUO DE ACEROLA (Malpighia emarginata DC)

Sérgio Dantas de Oliveira Júnior, Jocélia Pinheiro Santos, Sidnei Cerqueira dos Santos   +2 more
openaire   +1 more source