Malting barley seed health depending on different fungicide treatment
Acta Agrobotanica, 2012 Field studies were carried out in the 2004 - 2005 growing seasons. The mycological analysis of malting barley (varieties Prestige and Sezam) grains was performed twice: on seeds stored for 30 days and on seeds stored for five months.
Barbara Majchrzak +2 more
doaj +1 more source
Investigations into the Characteristics of Historic Barley Varieties with Reference to Fungal Diseases and Physiology [PDF]
The aim of this study was to characterise modern and historic barley varieties for agronomic and growth characteristics and to assess their resistance to Fusarium and mildew diseases.
Muhammed, Amal Abbas
core
Finding proteins involved with black point of barley using proteomics [PDF]
, 2005 Black point of barley refers to the discolouration of the embryo end of the grain. Downgrading of malting barley to feed grade due to black point results in significant economic loss to the Australian barley industry.
Able, A. +3 more
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MALTING TIME OF BREWING BARLEY GRAIN AS A FACTOR MODIFYING THE QUALITY OF PILSNER TYPE MALT [PDF]
Journal of Central European Agriculture, 2010 The research was aimed at determining the effect of malting time of grain of selected varieties of brewing barley cultivated in Poland on the quality of Pilsner type malts, with consideration given to their extractivity and natural losses.
Agnieszka ZEMBOLD-GUŁA +2 more
doaj
THE WELFARE EFFECTS OF STATE TRADING ENTERPRISES: THE CASE OF US-CANADA MALTING BARLEY TRADE [PDF]
The Canadian wheat Board is a single-desk state trading agency responsible for the marketing of all barley sold for human domestic consumption and for export. The U.S is the biggest importer of Canadian six-row malting barley.
Stiegert, Kyle W., Dong, Fengxia
core +1 more source
Genomic traces of Japanese malting barley breeding in two modern high-quality cultivars, 'Sukai Golden' and 'Sachiho Golden'. [PDF]
Breed Sci, 2023 Taketa S +7 more
europepmc +1 more source
BILATERAL TRADE OF DURUM WHEAT AND BARLEY UNDER CUSTA AND IMPLICATIONS FOR FARM PRICE AND INCOME [PDF]
The objective of this study is to evaluate the impacts of Canadian exports of durum wheat and barley to the United States on the U.S. domestic prices of these two commodities and farm income in durum wheat and barley growing regions in the United States.
Koo, Won W.
core +1 more source
Proteomic exploration reveals a metabolic rerouting due to low oxygen during controlled germination of malting barley (Hordeum vulgare L.). [PDF]
Front Plant Sci, 2023 O'Lone CE +6 more
europepmc +1 more source
Investigations of Barley and Malt-Amylase. [PDF]
Acta Chemica Scandinavica, 1947 Carl-Erik Danielsson +4 more
openaire +2 more sources
IMPACTS OF DON IN THE MALTING BARLEY SUPPLY CHAIN: AGGREGATE COSTS AND FIRM-LEVEL RISKS [PDF]
DON is a toxic byproduct of fusarium head blight (FHB), a fungal disease of small grains. Beginning in 1993, a prolonged outbreak of FHB occurred in the Upper Midwest, the traditional source of most six-rowed malting barley produced in the United States.
Johnson, D. Demcey, Nganje, William E.
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