Results 151 to 160 of about 156,944 (222)

Impact of ICARDA Research on Australian Agriculture [PDF]

open access: yes
Research and Development/Tech Change/Emerging Technologies,
Aw-Hassan, Aden   +3 more
core   +1 more source

Breeding of a new malting barley variety 'Satuiku 5 go' for Hokkaido exhibiting improved grain yield and malting quality. [PDF]

open access: yesBreed Sci
Tokizono Y   +13 more
europepmc   +1 more source

Effect of preceding crop and nitrogen application on malting barley quality

open access: yesCanadian Journal of Plant Science, 2017
J. O’Donovan   +7 more
semanticscholar   +1 more source

Redox-dependent interaction between thaumatin-like protein and β-glucan influences malting quality of barley

open access: yesProceedings of the National Academy of Sciences of the United States of America, 2017
Surinder P. Singh   +4 more
semanticscholar   +1 more source

Assessment of malting characteristics of different Indian barley cultivars

open access: yesJournal of food science and technology, 2018
S. Bera, L. Sabikhi, A. Singh
semanticscholar   +1 more source

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