Diversifying cereal production [PDF]
, 2007 Modern cereal production has reached a stage of homogeneity, where both environment, nutrition and culinary quality suffers. In order to increase cereal diversity, projects have started investigating heritage varieties, and varieties and species with ...
Borgen, Anders
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AN ECONOMIC ANALYSIS OF INTERNATIONAL FEED AND MALTING BARLEY MARKETS: AN ECONOMETRIC SPATIAL OLIGOPOLISTIC APPROACH [PDF]
A "hybrid" spatial price equilibrium model is developed to evaluate changes in production, consumption, and trade of feed and malting barley under alternative domestic and agricultural trade policy regimes.
Koo, Won W., Schmitz, Troy G.
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Economic Impact of Fusarium Head Blight in Malting Barley: Blending Margins and Firm-Level Risk [PDF]
FHB and DON present significant challenges to producers, grain elevators, and the brewing industry. Yield reductions and price discounts incurred by producers in North Dakota, Minnesota, and South Dakota averaged about $45.3 million annually during the ...
Johnson, D. Demcey, Nganje, William E.
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SUPPLY CHAIN COMPETENCY: RECIPE FOR CEREAL AND LIVESTOCK MARKETING IN ALBERTA? [PDF]
This study examines the nature of Supply Chain Management (SCM) in the Canadian barley industry, economic theories related to SCM, identifies SCM drivers and reviews the Canadian barley marketing system. Two surveys were conducted; one on the feed barley
Lee, Michelle +2 more
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PRODUCTION RISK AND CROP INSURANCE IN MALTING BARLEY: A STOCHASTIC DOMINANCE ANALYSIS [PDF]
Malt barley is an important specialty crop in the Northern Plains and growers mitigate risk with federally subsidized crop insurance and production contracts. However, growers face considerable risk due to "coverage gaps" in crop insurance that result in
Dahl, Bruce L. +2 more
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IMPERFECT SUBSTITUTES, DEFERRED PRODUCER PAYMENT SYSTEM, AND STATE TRADING ENTERPRISES: AN EMPIRICAL TEST OF LEADERSHIP IN THE GLOBAL MALTING BARLEY MARKETS [PDF]
State Trading Enterprises, imperfect substitute, market leadership, Marketing,
Dong, Fengxia +2 more
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Transcriptional networks shaping malting quality in barley: From grain development to brewing performance. [PDF]
Food Chem (Oxf)Panahi B +5 more
europepmc +1 more source
Mapping of agronomic traits, disease resistance and malting quality in a wide cross of two-row barley cultivars. [PDF]
PLoS One, 2019 Goddard R +7 more
europepmc +1 more source
Breeding of a new malting barley variety 'Satuiku 5 go' for Hokkaido exhibiting improved grain yield and malting quality. [PDF]
Breed SciTokizono Y +13 more
europepmc +1 more source
THE WELFARE EFFECTS OF STATE TRADING ENTERPRISES: THE CASE OF US-CANADA MALTING BARLEY TRADE [PDF]
The Canadian wheat Board is a single-desk state trading agency responsible for the marketing of all barley sold for human domestic consumption and for export. The U.S is the biggest importer of Canadian six-row malting barley.
Dong, Fengxia, Stiegert, Kyle W.
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