Results 121 to 130 of about 174,843 (268)
South African Journal of Botany, 2019 Background Mangiferin, is a xanthone glycoside mainly present in Mangifera indica fruits and few other medicinal plants that are cultivated in the tropical and sub-tropical regions.
Vidhushini Sekar +4 more
semanticscholar +1 more source
Revista Brasileira de Fruticultura, 2006 Avaliaram-se produtos minimamente processados de mangas 'Tommy Atkins' amadurecidas naturalmente ou com etileno. Os frutos amadurecidos com aplicação de etileno foram colhidos no estádio "meio-maturo" (de vez) e tratados com etileno (1g.L-1) e mantidos ...
Bianca Sarzi de Souza +3 more
doaj +1 more source
Ciência e Agrotecnologia, 2004 Técnicas eficientes de controle da época de produção são importantes para o sucesso econômico no cultivo de mangueira (Mangifera indica L.). Neste estudo, avaliaram-se o florescimento e a produção da mangueira 'Tommy Atkins' em resposta à aplicação de ...
Nelson Fonseca +2 more
doaj +1 more source
Scientia Horticulturae, 2019 Mango (Mangifera indica L.) is an economically important fruit crop grown in the tropics. One of the important traits of mango for successful commercial production is the storage quality of the fruit.
Tamunonengiyeofori Lawson +3 more
semanticscholar +1 more source
Breeding biology of pond heron in Kerala, South India [PDF]
, 2008 Regular intensive investigations to locate nesting colonies were carried out early monsoon of 1999 up to 2002. For detailed study a few breeding colonies were selected.
EA Abdul Shukkur +2 more
core +1 more source
Bryophytes from the Republic of Equatorial Guinea (West Central Africa) : 3., contribution to the bryoflora of Rio Muni (continental region) [PDF]
, 1998 First results of the identification work of the collections made by Patxi Heras on Río Muni, the continental part of Equatorial Guinea, are offered.
Heras Pérez, Patxi +1 more
core
Chemical properties and fatty acid composition of Mangifera pajang and Mangifera indica kernel fats [PDF]
, 2015 Introduction: This study aimed to determine chemical properties and fatty acid composition of kernel fats of Mangifera pajang (MP) and Mangifera indica (MI), and compare the results with that of cocoa butter from literature.
Ab Rahman, Aznira +2 more
core
Ecology And Taxonomy of Mangifera Species (Anacardiaceae) in the 50-HA Plot of Pasoh Forest Reserve, Peninsular Malaysia [PDF]
, 1999 The study was conducted at the 50-ha plot of Pasoh Forest Reserve, Negeri Sembilan, Peninsular Malaysia to assess the ecological distribution of Mangifera and to solve some taxonomic problems on doubtful species by clearly circumscribing the limits ...
Linatoc, Alona Cuevas
core
Jurnal Veteriner, 2016 Mango (Mangifera indica L.) is a tropical fruit trees in the flowering plant. Mango has been reportedas an antibacterial. The experiment was conducted to analysis the secondary compounds in seed Mangiferaindica L. extract and to test the antibacterial of
Sri Suryatmiati Prihandani +3 more
doaj
Potássio trocável em neossolo quartzarênico sob cultivo irrigado de manga, em Petrolina-PE. [PDF]
, 2015 O objetivo deste trabalho foi monitorar os teores de potássio de um Neossolo Quartzarênico em área de vegetação nativa de Caatinga e em área comercial cultivada com Manga (Mangifera indica L.) irrigada, ao final da época seca e chuvosa compreendendo o ...
AMARAL, A. J. do +5 more
core