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Mangosteen (Garcinia mangostana Linn.): A highly flavoured tropical fruit.

open access: yes, 1999
Mangosteen (Garcinia mangostana Linn.) is an intensely flavoured tropical fruit which has nine genera with eighty six species out of which Garcinia has total about sixty eight species which are edible or can be used as root stocks.
Ramanna, K. V. R.   +2 more
core   +1 more source

Optimization of Mangosteen Dye-Sensitized Solar Cells [PDF]

open access: yes, 2016
Garcinia mangostana, commonly known as mangosteen, is often referred to as the “queen of fruits” for its delicious flavor and numerous health benefits. Mangosteen has also attracted attention in recent dye-sensitized solar cells (DSSC) studies as the dye
Goemann, Hannah
core  

Health benefits of mangosteen [PDF]

open access: yesNauka Przyroda Technologie, 2015
Bartosz Kulczyński   +2 more
openaire   +1 more source

Solubility-Enhanced α‑Mangostin Bilayer Films: Synergizing Mucoadhesion and Protection for Effective Aphthous Ulcer Treatment. [PDF]

open access: yesACS Omega
Tiyaboonchai W   +5 more
europepmc   +1 more source

Antiacne Activity Test of Mangosteen Peel Extract Cream (Garcinia Mangostana L.) Against Propionibacterium Acnes

open access: yes
The face is a part of the body that is often contaminated by bacteria, one way to eliminate bacteria on the face is by using acne cream. Mangosteen peel has antibacterial activity, and mangosteen peel can be used as an acne cream preparation. The purpose
Nurul Faizah   +2 more
core   +1 more source

Efficacy of Acid-Treated Mangosteen Peel as a Broad-Spectrum Mycotoxin Binder. [PDF]

open access: yesToxins (Basel)
Kasikonsunthonchai W   +6 more
europepmc   +1 more source

Chelating-Assisted Green Synthesis of TiO<sub>2</sub> Nanoparticles from Mangosteen Pericarp for Defect Control and DSSC Performance. [PDF]

open access: yesACS Omega
Sofyan N   +9 more
europepmc   +1 more source

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