Results 41 to 50 of about 7,835 (173)

Recent Updates of the Oral Benefits of Mangosteen Plant Extracts: Review [PDF]

open access: yes, 2020
Mainly in developing countries, herbal medicine has remained the mainstay of approximately 75 to 80 % of the world population. Mangosteen (Garcinia mangostana L.) fruit consists of several active components with major bioactive secondary metabolites that
Tuti Kusumaningsih, -   +5 more
core   +2 more sources

KAJIAN SIFAT AKUSTIK BUAH MANGGIS(Gracinia mangostana L) DENGAN MENGGUNAKAN GELOMBANG ULTRASONIK [Acoustic Study Of Mangosteene (Gracinia mangostana L) By Using Ultrasonic Wave]

open access: yesJurnal Teknologi dan Industri Pangan, 2007
The wave used to study the acoustic properties of mangosteen is ultrasonic wave. Ultrasonic wave with frequency of 50 KHz was used to determine acoustic properties of mangosteen.
Jajang juansah 1)   +2 more
doaj  

IDENTIFIKASI MUTU FISIK, KIMIA DAN ORGANOLEPTIK ES KRIM DAGING KULIT MANGGIS (Garcinia mangostana L.) DENGAN VARIASI SUSU KRIM

open access: yesAgritepa, 2015
Mangosteen is a fruit that is high antioxidant content, especially on the skin. Meat mangosteen skin has a chance to develop into one product is ice cream. Ice cream is a kind of semi-solids with a mixture of milk, sugar, flavors and emulsifiers.
Nopita Haryanti, Ahmad Zueni
doaj   +1 more source

Oral Ulcerations and Phytotherapy: Potential Role of Helichrysum Essential Oil—A Literature Review

open access: yesOral Diseases, EarlyView.
ABSTRACT Background Recurrent aphthous stomatitis (RAS) is a common yet therapeutically challenging chronic inflammatory disease of the oral mucosa, characterized by recurrent, painful ulcerations that substantially affect patients' quality of life. Objective This review summarizes current evidence on phytotherapy in RAS, with particular focus on the ...
Ruzica Ivkovic   +4 more
wiley   +1 more source

Acoustic Study Of Mangosteene (Gracinia mangostana L) By Using Ultrasonic Wave

open access: yesJurnal Teknologi dan Industri Pangan, 2010
The wave used to study the acoustic properties of mangosteen is ultrasonic wave. Ultrasonic wave with frequency of 50 KHz was used to determine acoustic properties of mangosteen.
Jajang juansah   +2 more
doaj  

Solid lipid nanoparticles of mangosteen peel extract based on monoacylglycerol-diacylglycerol-rich fat and stearic acid: Study on physicochemical properties and encapsulation efficiency

open access: yesFuture Foods
Mangosteen peel (Garcinia mangostana L.) contains phenolics and high antioxidant activity, but encapsulation including solid lipid nanoparticles (SLN), is required to provide stability and a good delivery system.
Edy Subroto   +7 more
doaj   +1 more source

Daya Antibakteri Ekstrak Etanol Kulit Manggis (Garcinia Mangostana Linn.) Terhadap Bakteri Porphyromonas Gingivalis

open access: yesInsisiva Dental Journal, 2013
Based On The Indonesian Household Health Survey, The Prevalence Of Periodontal Disease Reaches 60 % In Indonesian Community. One Of The Pathogen Bacteria That Involved In Periodontitis Is Porphyromonasbgingivalis. Mangosteen (Garciniamangostana Linn.) Is
Rexsy Ajie Nuperdanna Sriyono   +1 more
doaj   +1 more source

Mystery and misery of locally‐delivered drug therapy in periodontics. Historical concepts and current state

open access: yesPeriodontology 2000, EarlyView.
Abstract The primary objective is to critically analyze approaches to local therapy for periodontal disease, particularly in light of its well‐established systemic implications. We specifically address common misconceptions and overestimations regarding the potential of local treatments in contrast to their actual clinical effectiveness.
Andrea Mombelli, Alkisti Zekeridou
wiley   +1 more source

The inhibition of Streptococcus mutans glucosyltransferase enzyme activity by mangosteen pericarp extract

open access: yesDental Journal, 2017
Background: Streptococcus mutans (S. mutans) is a bacterium that plays an important role in the pathogenesis of dental caries. Streptococcus mutans produces the glucosyltransferase enzyme which is capable of catalyzing glucan synthesis in the progression
Nirawati Pribadi   +2 more
doaj   +1 more source

Preparation of Mangosteen Peel Extract Microcapsules by Fluidized Bed Spray-Drying for Tableting: Improving the Solubility and Antioxidant Stability

open access: yesAntioxidants, 2022
Mangosteen fruit has been widely consumed and used as a source of antioxidants, either in the form of fresh fruit or processed products. However, mangosteen peel only becomes industrial waste due to its bitter taste, low content solubility, and poor ...
Sriwidodo Sriwidodo   +5 more
doaj   +1 more source

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