Results 211 to 220 of about 19,422 (223)

Effect of salinity stress on the growth and yield of mungbean (Vigna radiata (L.) R. Wilczek) treated with mangosteen pericarp extract

, 2021
M. Suryaman, Y. Sunarya, Iis Istarimila, A. Fudholi   +3 more
semanticscholar   +1 more source

Structural diversity and antioxidant activity of condensed tannins fractionated from mangosteen pericarp

Food Chemistry, 2011
Hai-Chao Zhou, Shu-Dong Wei, Nora Fung-yee TAM   +2 more
exaly  

Neuroprotective And Memory-Enhancing Effects of The Water Extract From Pericarp of Mangosteen Fruit

Clinical Therapeutics, 2016
J, Cho, Y-W, Chin
openaire   +2 more sources

Bioconversion of Mangosteen Pericarp Extract Juice with Bacterial Cellulose Production and Probiotic Integration: A Promising Approach for Functional Food Supplement Development

Food Bioscience
D. Mollica, Chayaporn Thanthithum, Clemencia Chaves Lopez, C. Prakitchaiwattana   +3 more
semanticscholar   +1 more source

Evaluation of the Syzygium aromaticum leaf and Mangosteen pericarp extracts, Cocos nucifera shell liquid smoke, and its combination against Aspergillus niger

AIP Conference Proceedings
T. Pasaribu, E. Sutedi, B. Soewandi, H. Julendra, M. A. Harahap   +4 more
semanticscholar   +1 more source

Characterization and antioxidant activities of procyanidins from lotus seedpod, mangosteen pericarp, and camellia flower

International Journal of Food Properties, 2017
Yong Sun, Jiaqiao Li, Ze-Yuan Deng
exaly  

Extraction of anthocyanins from pericarp and lipids from seeds of mangosteen (Garcinia mangostana L.) by Ultrasound-assisted extraction (UAE) and evaluation of pericarp extract enriched functional ice-cream

Journal of Food Science and Technology, 2016
Muhammad Bilal Sadiq
exaly  

Polyphenolic Constituents of the Pericarp of Mangosteen (Garcinia mangostana L.)

Journal of Agricultural and Food Chemistry, 2015
exaly  

Removal of heavy metal ions from aqueous solution by chemically modified mangosteen pericarp

Desalination and Water Treatment, 2014
Kai Huang, Hongmin Zhu
exaly  

In vitro releasing characteristics of bound phenolics from mangosteen (Garcinia mangostana L.) pericarp dietary fiber and its role in gut microbiota regulation

Food Bioscience
Xiaozhen Liu, Runyu Liao, Mengting Lai, Fuxiang Li, Lichao Zhao, Yuting Li, Fengyuan Liu, Jingkun Yan, Lin Li   +8 more
semanticscholar   +1 more source