Results 41 to 50 of about 28,598 (200)

Anti-Cancer Effects of Xanthones from Pericarps of Mangosteen [PDF]

International Journal of Molecular Sciences, 2008
Mangosteen, Garcinia mangostana Linn, is a tree found in South East Asia, and its pericarps have been used as traditional medicine. Phytochemical studies have shown that they contain a variety of secondary metabolites, such as oxygenated and prenylated xanthones.
Yukihiro, Akao, Yoshihito, Nakagawa, Yoshinori, Nozawa   +2 more
openaire   +2 more sources

Encapsulation of mangosteen pericarp anthocyanin‐rich extract by spray drying [PDF]

International Journal of Food Science & Technology, 2021
Summary Mangosteen pericarp anthocyanin‐rich extract (MPA) was encapsulated by maltodextrin dextrose equivalent 20 (MD20) combined with gum arabic (GA), inulin (IN) or pectin (PEC) using spray drying. The highest encapsulation efficiency and anthocyanin content exhibited MD20:PEC and MD20:IN combinations.
Karunrat Sakulnarmrat, Wuttichai Sittiwong, Izabela Konczak   +2 more
openaire   +1 more source

Effect of Mechanical Milling on the Total Phenolic Content and Antioxidant Activity of Garcinia mangostana Pericarp

Makara Journal of Science, 2020
This study aimed to identify the effect of mechanical milling on the total phenolic content and antioxidant activity of mangosteen pericarp. Mangosteen pericarp was milled under different milling times (30, 90, 150, and 210 min).
Dwi Wahyu Nugroho , Dyah Ayu Daratika , Muthia Kamila , Lusiana Togatorop, Mohammad Aulia Rifada   +4 more
doaj   +1 more source

Antimicrobial Effects of Garcinia Mangostana on Cariogenic Microorganisms [PDF]

Journal of Clinical and Diagnostic Research, 2017
Introduction: Garcinia mangostana commonly called as Mangosteen fruit has been used as an antibacterial agent since age old times. The mangosteen pericarp has proven to have antibacterial effect, but the effect of the same on cariogenic organisms has ...
Sunitha Janardhanan, Jaideep Mahendra, A. S. Smiline Girija, Little Mahendra, Vijayashree Priyadharsini   +4 more
doaj   +1 more source

Garcinia mangostana L. Pericarp Extract and Its Active Compound α-Mangostin as Potential Inhibitors of Immune Checkpoint Programmed Death Ligand-1

Molecules, 2023
α-Mangostin, a major xanthone found in mangosteen (Garcinia mangostana L., Family Clusiaceae) pericarp, has been shown to exhibit anticancer effects through multiple mechanisms of action.
Sandar Naing, Nichawadee Sandech, Arnatchai Maiuthed, Sumet Chongruchiroj, Jaturong Pratuangdejkul, Pattamapan Lomarat   +5 more
doaj   +1 more source

Pancreatic Lipase Inhibitory Effects of Mangosteen Pericarps

Advance Journal of Food Science and Technology, 2014
Pancreatic lipase plays a key role in the digestion and absorption of lipids, inhibition of Pancreatic Lipase (PL) is considered as a new approach to obesity treatment. The objective of the present study was to find PL inhibitors from natural food sources.
Xinjie Lin, Baojun Xu, Liu Rui
openaire   +1 more source

Protective Effect of Mangosteen Pericarp Extract Cream Against UVB-Induced Erythema

, 2020
Background. Exposing the skin to ultraviolet B (UVB) radiation triggers inflammation, with erythema as the most prominent acute clinical manifestation.
Patellong, Ilham J. i, Wahab, Siswanto, Avanti, Christina, Bukhari, Agussalim, Wibisono, Olivia, Djawad, Khairuddin, Putranti, Astridani R.   +6 more
core   +2 more sources

Comparative Evaluation of the Antimicrobial Effect of Mangosteen, Triphala, Chitosan, and 2% Chlorhexidine on Mono- and Dual-Species Biofilms of – and Candida albicans: An in Vitro Study

European Endodontic Journal, 2022
Objective: The purpose of this in vitro study was to compare the antimicrobial effectiveness of 2% chlorhexidine gel, 0.5% chitosan, ethanol extract of mangosteen pericarp, and Triphala used as intracanal medicaments against Enterococcus faecalis and ...
Vinoo Subramanaiam Ramachandran, Mensudar Rathakrishnan, Malathy Balaraman Ravindrran, Venkatesh Alagarsamy   +3 more
doaj   +1 more source

Inhibitory Effects against Alpha-Amylase of an Enriched Polyphenol Extract from Pericarp of Mangosteen (Garcinia mangostana)

Foods, 2022
The pericarp of mangosteen, a by-product of the mangosteen, is rich in polyphenols. In this study, an efficient and environmentally friendly method for preparative enrichment of polyphenols from mangosteen pericarp (MPPs) was developed, and the ...
Xiaofang Li, Haoze Chen, Yan Jia, Jinming Peng, Chunmei Li   +4 more
doaj   +1 more source

Determination of Total Xanthone Content in the Preparation of Mangosteen Pericarp Capsules (garcinia mangostana l.) Available on the Market using UV-Visible Spectrophotometry Method

Majalah Obat Tradisional, 2019
The skin of Mangosteen fruit (Garcinia mangostana L.) is widely used as traditional medicine, for it contains a lot of xanthone compounds. Today, there are many products from mangosteen pericarp extract being sold on the market, one of which is the ...
Delladari Mayefis, Yandri Anugerah, Roslinda Rasyid   +2 more
doaj   +1 more source