Results 81 to 90 of about 59,746 (203)
Made in Vermont: protecting the rural working landscape [PDF]
Like maple syrup and milk, farms are part of Vermont’s identity. Mamie Marcuss examines the impact of agriculture on the state’s economy and the ways in which Vermonters are working to sustain their rural heritage.Rural areas ; Farm income - Vermont ...
Mamie Marcuss
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Aboriginal Maple Syrup Values Report [PDF]
This report examines the values associated with maple syrup practices in Aboriginal contexts. It is based on fifteen interviews conducted with Aboriginal people who have knowledge of maple syrup practices in Ontario.
Chrétien, Annette
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Effect of the new high vacuum technology on the chemical composition of maple sap and syrup
Background: Techniques used to produce maple syrup have considerably evolved over the last decades making them more efficient and economically profitable.
Luc Lagacé +6 more
doaj +1 more source
Consanguineous marriage is deeply embedded in the fabric of South-East Asian society. Maple Syrup Urine Disease (MSUD) and congential adrenal hyperplasia (CAH) are autosomal recessive diseases, with an increased risk of transmission amongst progeny of ...
Hafiz Armaghan Saeed et al.,
doaj
Promoting small-scale maple syrup production on Facebook
Tapping maple trees to produce maple syrup offers many benefits for producers. Since potential producers likely value some of these benefits more than others, communicators seeking to encourage more people to begin maple syrup production should use ...
Scott Hershberger +4 more
doaj +1 more source
In this case, students are introduced to entrepreneur, Mary Louise Bernard, who wanted to publish a storybook as a complementary product for her Indian Maiden brand of maple syrup.
Tulk, Janice Esther
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Antifungal Activity of Natural Sugar Substitutes against Candida albicans – An In vitro Study
Background Candida is the most common opportunistic infection in the human body. Candidiasis is usually diagnosed late. The impact of antimicrobial resistance has shifted the research focus to ethnopharmacology and ethnomedicine.
R. Subramaniam +5 more
doaj +1 more source
Minnesota Maple Series: Homemade Maple Syrup
2 pages.This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.This fact sheet provides instructions for producing
Vogt, Carl
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Maple syrup: St. John’s sweetest springtime tradition [PDF]
St. John’s is the home of one of Minnesota’s oldest maple syrup operations. The monks began making syrup in 1942 and have continued roughly every other spring until the present. Currently, the operation is jointly run by the Abbey and St.
Saupe, Stephen G.
core +1 more source

