Results 11 to 20 of about 1,639 (206)

Identification and Characterization of Microsatellite Loci in Maqui (Aristotelia chilensis [Molina] Stunz) Using Next-Generation Sequencing (NGS). [PDF]

open access: yesPLoS ONE, 2016
Maqui (Aristotelia chilensis [Molina] Stunz) is a small dioecious tree native to South America with edible fruit characterized by very high antioxidant capacity and anthocyanin content. To preserve maqui as a genetic resource it is essential to study its
Adriana Bastías   +5 more
doaj   +3 more sources

Draft genome sequence data of maqui (Aristotelia chilensis) and identification of SSR markers

open access: yesData in Brief, 2019
Maqui (Aristotelia chilensis [Molina] Stunz) is a small dioecious tree, belonging to the Elaeocarpaceae family. Maqui fruit has high levels of antioxidant activity, which are due to elevated anthocyanin and polyphenol content.
Adriana Bastías   +8 more
doaj   +2 more sources

Obtainment of Flavonoid-Enriched Fractions from Maqui (Aristotelia chilensis) and Murta (Ugni molinae) Extracts via Preparative HPLC and Evaluation of Their Anti-Inflammatory Effects in Cell-Based Assays [PDF]

open access: yesAntioxidants
Polyphenols exert anti-inflammatory and antioxidant effects by modulating cell signalling pathways and transcription factors involved in inflammatory bowel disease (IBD). However, their stability during digestion can be compromised. Polymer coatings like
Amador Alburquenque   +8 more
doaj   +2 more sources

Optimization of Oil and Tocopherol Extraction from Maqui (Aristotelia chilensis (Mol.) Stuntz) by Supercritical CO2 Procedure [PDF]

open access: yesAntioxidants
This study focused on the oil extraction from freeze-dried maqui (Aristotelia chilensis) by supercritical fluid extraction with carbon dioxide (SFE-CO2). The basic objective was to optimize the oil yield and the tocopherol concentration.
Camila Sánchez   +10 more
doaj   +2 more sources

Nanoencapsulation of Maqui (Aristotelia chilensis) Extract in Chitosan–Tripolyphosphate and Chenopodin-Based Systems [PDF]

open access: yesAntioxidants
Maqui berries contain a high percentage of anthocyanins with high antioxidant and anti-inflammatory capacity but that are unstable in the colonic site.
Daniela Andrade   +9 more
doaj   +2 more sources

Delphinidins from Maqui Berry (Aristotelia chilensis) ameliorate the subcellular organelle damage induced by blue light exposure in murine photoreceptor-derived cells [PDF]

open access: yesBMC Complementary Medicine and Therapies
Background Blue light exposure is known to induce reactive oxygen species (ROS) production and increased endoplasmic reticulum stress, leading to apoptosis of photoreceptors.
Kanta Yamazaki   +9 more
doaj   +2 more sources

Synergistic Interaction in the Analgesic-Like Effects of Maqui Berry and Citrus Is Antagonized by Sweeteners [PDF]

open access: yes, 2021
Although physiologically pain has a protective function, in many diseases, it is one of the most prominent symptoms. Today, new trends are focused on finding more natural alternatives to conventional treatments to alleviate it.
García Viguera, Cristina   +17 more
core   +1 more source

Antinociceptive effects of maqui-berry (Aristotelia chilensis (Mol.) Stuntz) [PDF]

open access: yes, 2021
Maqui-berry is characterised by presenting a high concentration of (poly)phenols, accounting anthocyanins (cyanidin and delphinidin) for over 85% of the total.
Hernández León, Alberto   +5 more
core   +1 more source

Efecto de endulzantes alternativos sobre la biodisponibilidad y bioactividad de antocianos y flavanonas de una bebida con base de maqui y limón [PDF]

open access: yes, 2021
[SPA] Esta tesis doctoral se presenta bajo la modalidad de compendio de publicaciones. El objetivo de esta tesis doctoral se ha centrado en el estudio de la biodisponibilidad de los (poli)fenoles de una nueva bebida, elaborada como una mezcla de maqui ...
Agulló García, Vicente
core   +1 more source

Thermal Behavior Improvement of Fortified Commercial Avocado (Persea americana Mill.) Oil with Maqui (Aristotelia chilensis) Leaf Extracts

open access: yesAntioxidants, 2021
Avocado oil is considered a highly prized food due to its nutritional contribution. On the other hand, Aristotelia chilensis (Molina) Stuntz (Elaeocarpaceae), common name “maqui”, is an endemic fruit in Chile, well known for its exceptional antioxidant ...
Marcos Flores   +7 more
doaj   +1 more source

Home - About - Disclaimer - Privacy