Rheological and textural studies of arrowroot (Maranta arundinacea) starch-sucrose-whey protein concentrate gels. [PDF]
Rodrigues LBO +5 more
europepmc +1 more source
The Effect of Dual-Modification by Heat-Moisture Treatment and Octenylsuccinylation on Physicochemical and Pasting Properties of Arrowroot Starch. [PDF]
Marta H +6 more
europepmc +1 more source
The development of low glycemic index cookie bars from foxtail millet (Setaria italica), arrowroot (Maranta arundinacea) flour, and kidney beans (Phaseolus vulgaris). [PDF]
Lestari LA, Huriyati E, Marsono Y.
europepmc +1 more source
Gastrointestinal Tolerance to <i>Maranta arundinacea</i> (Arrowroot) Powder Added to Formula Feeds in Intensive Care Unit Patients: A Nonrandomized Controlled Quasi-experimental Trial. [PDF]
Mathew M, Verghese S.
europepmc +1 more source
Antimicrobial and anti-inflammatory properties of <i>Maranta arundinacea</i> extract against <i>Campylobacter jejuni</i> and <i>Campylobacter coli</i> in T84 cells. [PDF]
Star-Shirko B +2 more
europepmc +1 more source
A comparative study of efficacy of Tugaksheeree [Curcuma angustifolia Roxb. and Maranta arundinacea Linn.] in management of Amlapitta. [PDF]
Rajashekhara N, Sharma PP.
europepmc +1 more source
Edible flora in pre-Columbian Caribbean coprolites: Expected and unexpected data. [PDF]
Reynoso-García J +4 more
europepmc +1 more source
Physical and 3D Printing Properties of Arrowroot Starch Gels. [PDF]
Xu M +7 more
europepmc +1 more source
Antibacterial and Antibiofilm Activity of Different Species of Fabiana sp. Extract Obtained via Maceration and Ultrasound-Assisted Extraction against Staphylococcus epidermidis. [PDF]
Martínez Chamás J +2 more
europepmc +1 more source
Novel Perspectives on Food-Based Natural Antimicrobials: A Review of Recent Findings Published since 2020. [PDF]
Sar T +4 more
europepmc +1 more source

