Results 281 to 290 of about 19,577 (300)
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Relationships between marbling measures across principal muscles
Meat Science, 2017Keigo Kuchida, Garth Tarr
exaly
Beef acceptability and consumer expectations associated with production systems and marbling
Food Quality and Preference, 2013exaly
Prediction of beef eating quality from colour, marbling and wavelet texture features
Meat Science, 2008Patrick Jackman +2 more
exaly
Effect of visual marbling on sensory properties and quality traits of pork loin
Meat Science, 2010exaly

