Results 261 to 270 of about 10,508 (295)

Comparison of marbling fleck characteristics between beef marbling grades and its effect on sensory quality characteristics in high-marbled Hanwoo steer

Meat Science, 2019
Young Min Choi
exaly  

Beef acceptability and consumer expectations associated with production systems and marbling

Food Quality and Preference, 2013
Rodrigo Morales, C E Realini
exaly  

Objective determination of pork marbling scores using the wide line detector

Journal of Food Engineering, 2012
S O Prasher, M O Ngadi
exaly  

Marbles

Notes and Queries, 1925
openaire   +2 more sources

Relationships between marbling measures across principal muscles

Meat Science, 2017
Keigo Kuchida, Garth Tarr
exaly  

Application of computer image analysis to measure pork marbling characteristics

Meat Science, 2005
C Gariépy, L Faucitano, F Teuscher
exaly  

Pork quality and marbling level assessment using a hyperspectral imaging system

Journal of Food Engineering, 2007
Michael Ngadi
exaly  

Across countries implementation of handheld near-infrared spectrometer for the on-line prediction of beef marbling in slaughterhouse

Meat Science, 2023
exaly  

Prediction of pork marbling scores using pattern analysis techniques

Food Control, 2013
M O Ngadi
exaly  

Marble and Marble Sawing Invention

Scientific American
openaire   +1 more source