Results 21 to 30 of about 2,295 (200)
Composition of mare's milk [PDF]
, 1930 I. Samples of milk from one-hundred-andforty-two mares have been analysed for the purpose of determining the percentage of solids, protein, fat, lactose and ash.II.
Linton, Robert George
core +3 more sources
Study of the functional properties of a fermented milk product based on mare’s milk
Пищевые системы, 2022 In the last few years, there has been a growing interest in the use of mare’s milk for human nutrition as well as in the use of this product for treatment and prevention of diseases such as hepatitis, chronic pathologies of the gastrointestinal tract ...
E. S. Simonenko +3 more
doaj +1 more source
HPLC Identification of Mare’s Milk and Its Mix with Cow’s Milk
Техника и технология пищевых производств, 2021 Introduction. Mare’s milk is a valuable food product with medicinal properties. In combination with cow’s milk, it is used to create new functional foods. Efficient identification of mare’s milk, cow’s milk, and their mixes prevent falsification.
Vladimir P. Kurchenko +5 more
doaj +1 more source
Assessment of the nutritional value and environmental safety of mare’s milk and kumis
Новые технологии, 2022 The research is devoted to determining the safety of mare’s milk and fermented milk drink «Kumis». As you know, mare’s milk contains proteins such as lactoferrin, alpha- and betalactalbumin, immunoglobulin, lysozyme, serum albumin.
M. M. Saukenova +3 more
doaj +1 more source
Assessing the Biological Value of Milk Obtained from Various Farm Animals [PDF]
Техника и технология пищевых производств, 2019 The present paper features a comparative analysis of the biological value of milk obtained from cows, goats, mares, and camels. The biological value of the milk was estimated by protein and lipid components using computational methods of food ...
Orazov A., Nadtochii L., Safronova A.
doaj +1 more source
Production, composition and properties of mare’s milk
Mljekarstvo, 2014 In most countries of the world, mare’s milk has always been appreciated due to the proposed therapeutic effects. Thus, it has been increasingly used in nutrition, cosmetics and pharmacy and as a substitute for human milk in newborn diets.
Andreja Brezovečki +4 more
doaj +1 more source
Spartan Daily, March 7, 2006 [PDF]
, 2006 Volume 126, Issue 23https://scholarworks.sjsu.edu/spartandaily/10223/thumbnail ...
San Jose State University, School of Journalism and Mass Communications
core +6 more sources
Pharmaceuticals and Dietary Supplements Extracted from Mare’s Milk
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Animal Science and Biotechnologies, 2016 Mare’s milk is similar to human breast milk and has valuable therapeutic properties. For this reason, Europeans are increasingly interested in discovering its benefits and how the chemical composition of horse milk differs from that of other species ...
Anca Alexandra Stuparu +2 more
doaj +1 more source
Fatty acid composition of yogurt drink based on mare's milk
Vestnik MGTU, 2021 In accordance with the local climatic conditions and folk traditions in the Republic of Bashkortostan, dairy horse breeding occupies a leading position.
Kanareykina S. G. +3 more
doaj +1 more source
State College Times, October 11, 1933 [PDF]
, 1933 Volume 22, Issue 12https://scholarworks.sjsu.edu/spartan_daily_1933/1092/thumbnail ...
San Jose State University, School of Journalism and Mass Communications
core +12 more sources