Results 121 to 130 of about 63,319 (256)
A SIMPLE DETERMINATION OF VITAMIN A IN MARGARINE
Koji Naito, Takajiro MORI
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Shelf Sequence and Proximity Effects on Online Grocery Choices [PDF]
Research on traditional store shelf effects has shown that a product’s absolute and relative shelf position may strongly affect consumer choices. In this paper, we examine whether such shelf effects are still at play in an online grocery store.
Breugelmans Els +2 more
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Annual Periodical Fluctuation in Physical Values of Japanese Margarine and Shortening
Hiromu KANEMATSU +3 more
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Qualitative Characteristics of Domestic Household Margarines Recently Available
Masatake Kohiyama +4 more
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Physical Characteristics of Recent Household Margarines
Masatake Kohiyama +4 more
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Leserbrief zu der Arbeit von J. Molkentin und D. Precht “Determination of trans-octadecenoic acids in german margarines, shortenings, cooking and dietary fats by Ag-TLC/GC” Z Ernährungswiss 34:314–317 (1995) [PDF]
K. Ragotzky
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A Flexible Class of Purchase Incidence Models [PDF]
Purchase incidence models estimated on household scanner panel data typically assume the household's decision interval to be one week. However, it is well known in the econometrics literature that discrete-time models are highly sensitive to the assumed ...
Seethu Seetharaman, Trichy Krishnan
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Effect of Sucrose Polyesters on Crystallization Behavior of Vegetable Shortening and Margarine Fat
Akifumi YUKI +2 more
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