Results 131 to 140 of about 4,811 (207)

Pharmaceuticals and endocrine disruptors in raw and cooked seafood from European markets: human health risk assessment [PDF]

open access: yes, 2017
Alvarez-Muñoz, Diana   +15 more
core  

Phycoremediation potential of brown macroalgae species Saccharina latissimi and Laminaria digitata towards inorganic arsenic in a multitrophic pilot-scale experiment [PDF]

open access: yes, 2017
Alves, Ricardo N.   +9 more
core   +1 more source

Bioaccessibility of contaminants of emerging concern in raw and cooked commercial seafood species: insights for food safety risk assessment [PDF]

open access: yes, 2017
Alvarez-Muñoz, Diana   +26 more
core  

Effects of industrial processing on regulated and emerging contaminant levels in seafood [PDF]

open access: yes, 2017
Bøge Søndergaard, Annette   +5 more
core  

Correction: Risk of ciguatoxins is shaped by Gambierdiscus community structure. [PDF]

open access: yesPLoS One
Smith KF   +14 more
europepmc   +1 more source

Survey of Tetrodotoxins (TTXs) in Gastropods, Sea Urchins, and Blue Crabs from the Adriatic Sea: First Report in <i>Paracentrotus lividus</i>. [PDF]

open access: yesFoods
Bacchiocchi S   +14 more
europepmc   +1 more source

AZA Toxin Profiles by LC-HRMS in Shellfish from Šibenik Bay: AZA-2 Predominant Analog. [PDF]

open access: yesMolecules
Bulić A   +4 more
europepmc   +1 more source

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