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Potential Threats Posed by New or Emerging Marine Biotoxins in UK Waters and Examination of Detection Methodologies Used for Their Control: Cyclic Imines [PDF]
Marine Drugs, 2015 Keith Davidson +2 more
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Functional assays in marine biotoxin detection
Toxicology, 2005The contamination of seafood by algal toxins regularly affects animals living in several areas of the world, and the number of toxic phycotoxins which are being characterized is steadily increasing. The extreme dynamics characterizing the field of algal toxins has stimulated the development of tools to be implemented in the monitoring of contamination ...
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How the marine biotoxins affect human health
Natural Product Research, 2017Several marine microalgae produce dangerous toxins very damaging to human health, aquatic ecosystems and coastal resources. These Harmful Algal Blooms (HABs) in recent decades seem greatly increased regarding frequency, severity and biogeographical level, causing serious health risks as a consequence of the consumption of contaminated seafood.
Morabito S., Silvestro S., Faggio C.
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Review on Marine Biotoxins Toxicity and Detection Methods
Proceedings of the 2020 10th International Conference on Biomedical Engineering and Technology, 2020Consumption of seafood contaminated by marine toxins will result in various poisoning syndromes. Marine biotoxins are toxic chemicals mainly derived from harmful algal blooms. Particular attention is paid to components analysis, detection methods and therapeutical treatment.
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Eutrophication, marine biotoxins, human health
1992Eutrophication phenomena in marine coastal waters can today be explained on the basis of natural or anthropogenic causes. Undesirable effects and also sanitary problems in both types of eutrophication are often produced, but they may differ greatly in frequency and significance. Some algal biotoxins can affect both marine animals and man, whilst others
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Environmental Science and Pollution Research, 2012
A multiplex surface plasmon resonance (SPR) biosensor method for the detection of paralytic shellfish poisoning (PSP) toxins, okadaic acid (and analogues) and domoic acid was developed. This method was compared to enzyme-linked immunosorbent assay (ELISA) methods.
McNamee, Sara E +3 more
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A multiplex surface plasmon resonance (SPR) biosensor method for the detection of paralytic shellfish poisoning (PSP) toxins, okadaic acid (and analogues) and domoic acid was developed. This method was compared to enzyme-linked immunosorbent assay (ELISA) methods.
McNamee, Sara E +3 more
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In vitro bioaccessibility of the marine biotoxin okadaic acid in shellfish
Food and Chemical Toxicology, 2016Okadaic acid (OA) and their derivatives are marine toxins responsible for the human diarrhetic shellfish poisoning (DSP). To date the amount of toxins ingested in food has been considered equal to the amount of toxins available for uptake by the human body.
Ana C. Braga +5 more
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Investigation of marine biotoxins and human toxicity
2018Marine biotoxins are correlated with proliferation of harmful algal blooms (HABs) and can accumulate in seafood products, with severe consequences both on fishery industry and consumer health. Recently, an increase of HABs occurred worldwide due to climate change or anthropogenic activities such as discharge of nutrients from domestic and industrial ...
Visciano P., Schirone M.
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The Determination of Marine Biotoxins in Seafood
2017Marine biotoxins are natural toxins produced by specific algae species. These toxins can accumulate in seafood such as mussels, oysters and fish. Consumption of contaminated seafood may lead to severe intoxication such as memory loss, paralysis, diarrhoea and even death.
Gerssen, Arjen, Klijnstra, Mirjam D.
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Marine Mammals as Sentinels of Environmental Biotoxins
2002Harmful algal blooms (HABs), commonly known as “red tides,” are documented in almost every coastal region of the world. Over the past decade, these toxic blooms appear to have increased in number, magnitude, and seasonal duration, potentially due to the spread of toxic algal species to new areas, eutrophication caused by human development of coastal ...
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