Results 91 to 100 of about 1,226,374 (176)
Marine biotoxins - occurrence and method of analysis [PDF]
, 2006 W pracy scharakteryzowano 5 grup biotoksyn morskich występujących w małżach blaszkoskrzelnych (dwuskorupkowych) mogących być przyczyną zatruć po ich spożyciu. Należą do nich toksyny paraliżujące -PSP, wywołujące biegunkę - DSP i AZP, zaburzenia nerwowe -
Michalski, M M
core
, 2013 A multiplex surface plasmon resonance (SPR) biosensor method for the detection of paralytic shellfish poisoning (PSP) toxins, okadaic acid (and analogues) and domoic acid was developed. This method was compared to enzyme-linked immunosorbent assay (ELISA)
Campbell, K +3 more
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Marine Institute's Monitoring Programme for Contaminants in Fish and Shellfish [PDF]
, 2006 The Marine Institute monitors the levels of priority hazardous substances in a range of commercial fish species landed at Irish ports and also in shellfish from selected sites around the Irish coast.Funder: Marine ...
Marine Institute
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Industry-led awards 2018. Marine Institute Grant Awards in Support of the Marine Economy. [PDF]
, 2019 Innovation 2020, Ireland’s strategy for research and development, science and technology states that despite the importance of research and innovation for firms, firms under-invest in research.
Marine Institute
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Emerging Marine Biotoxins in European Waters: Potential Risks and Analytical Challenges. [PDF]
Mar Drugs, 2022 Otero P, Silva M.
europepmc +1 more source
The aquatic biotic environment and its biotoxins
, 2016 The aquatic world is renowned for its enchanting beauty. In some cases, however, hidden perils may lurk behind the alluring beauty, and even some mortal dangers. An analysis of the map of the hydrosphere shows that the central hub for potentially harmful
BONAMONTE, Domenico +3 more
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Digital Technologies and Open Data Sources in Marine Biotoxins' Risk Analysis: The Case of Ciguatera Fish Poisoning. [PDF]
Toxins (Basel), 2021 Katikou P.
europepmc +1 more source
Marine biotoxins in Brown crab (Cancer pagurus)
, 2013 Marine biotoxins are produced by marine algae. During algal blooms at sea, these toxins end up in different sorts of seafood by filtration of contaminated water (eg mussels and oysters) or by eating contaminated food (eg crabs or lobsters). Two groups of
J. Van Loco +6 more
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Analysis of highly polar marine biotoxins in seawater by hydrophilic interaction liquid chromatography coupled to high resolution mass spectrometry. [PDF]
MethodsX, 2021 Bosch-Orea C, Sanchís J, Farré M.
europepmc +1 more source