Results 101 to 110 of about 1,352 (148)

Comparison of LC-MS methods for the quantitation of ciguatoxins in fish - A collaborative study. [PDF]

Food Chem X
Spielmeyer A, Hort V, Murray JS, Flores C, Sanchez-Henao A, Passfield EMF, Desbourdes C, Barreiro-Crespo L, Campàs M, Diogène J, Real Valcárcel F, Turquet J, Loeffler CR, Rambla-Alegre M.   +13 more
europepmc   +1 more source

Skin Irritation-Associated Dinoflagellate <i>Vulcanodinium rugosum</i> Isolated from Cienfuegos Bay, Cuba: Toxin Profile and Cell Growth Characterization Under Laboratory Conditions. [PDF]

Toxins (Basel)
Moreira-Gonzalez AR, Churro C, Marques V, Díaz-Asencio L, Lago DC, Costa PR.   +5 more
europepmc   +1 more source

Dominant Groups of Marine Biotoxins in the Marine Environment

, 2013
openaire   +3 more sources

Bivalve Shellfish Safety in Portugal: Variability of Faecal Levels, Metal Contaminants and Marine Biotoxins during the Last Decade (2011–2020) [PDF]

Toxins, 2023
Pedro Reis Costa, Ana Braga, H M Lourenço   +2 more
exaly   +2 more sources

Digital Technologies and Open Data Sources in Marine Biotoxins’ Risk Analysis: The Case of Ciguatera Fish Poisoning [PDF]

Toxins, 2021
Panagiota Katikou
exaly   +2 more sources

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Comprehensive applications of marine biotoxins resources

The production of marine biotoxins by varieties of marine organisms such as bacteria and algae have commonly been regarded as harmful to human health as a result of their capacity to contaminate seafoods. These biotoxins, however, have distinctive properties that can be exploited for varied applications across several fields.
Folorunso, O. A., Kotun, B. C., Adeleke, A. J., Egbeagu, U. U., Oda, O., Adebayo-Olajide, T. C., Ogunbanwo, S. T., Stephen, K. O., Ajunwa, O. M.; id_orcid 0000-0002-0990-1871, Itakorode, B. O.   +9 more
exaly   +3 more sources

Marine Biotoxins: Isolation And Properties

Chemical Reviews, 1958
Bruce W Halstead
exaly   +3 more sources

Advances in Biosensors for the Rapid Detection of Marine Biotoxins: Current Status and Future Perspectives [PDF]

Biosensors
Ting Zhu, Long Wu, Xiangwei Zhu
exaly   +2 more sources

Foodborne Marine Biotoxins

2003
Abstract : Marine biotoxins, which are globally distributed, are responsible for numberous human intoxication syndromes due to the ingestion of cooked or uncooked seafood. Over 2500 cases of foodborne diseases caused by fish and shellfish toxicity were reported to the Centers for Disease Control & Prevention (CDC) between 1993 and 1997 in the United ...
  +4 more sources