Results 71 to 80 of about 1,226,374 (176)
The impacts of biological invasions
ABSTRACT The Anthropocene is characterised by a continuous human‐mediated reshuffling of the distributions of species globally. Both intentional and unintentional introductions have resulted in numerous species being translocated beyond their native ranges, often leading to their establishment and subsequent spread – a process referred to as biological
Phillip J. Haubrock +42 more
wiley +1 more source
Guidance Level for Brevetoxins in French Shellfish
Brevetoxins (BTXs) are marine biotoxins responsible for neurotoxic shellfish poisoning (NSP) after ingestion of contaminated shellfish. NSP is characterized by neurological, gastrointestinal and/or cardiovascular symptoms. The main known producer of BTXs
Nathalie Arnich +10 more
doaj +1 more source
Enteric Nervous System Damage by Food Contaminants: A Pathway to Neurodegeneration?
ABSTRACT The enteric nervous system (ENS), a key component of the gut–brain axis, has emerged as a critical player in the pathogenesis of Parkinson's disease (PD). It is the first neural system exposed to food contaminants (FCs)—a diverse group of ubiquitous toxic compounds fortuitously present in food derived from production, processing, storage, or ...
Helena Ramos +3 more
wiley +1 more source
Profiling marine biotoxins in the Salish Sea
The frequency and magnitude of marine harmful algal blooms (HABs) appear to be increasing worldwide, influenced by factors such as eutrophication and climate change.
Surridge, Blair +6 more
core
Using a large language model to automate harmful algal bloom prediction
Limnology and Oceanography Letters, Volume 11, Issue 5, September 2026.
Ming Li +4 more
wiley +1 more source
Distribution, scale, and drivers of mass mortality events in Europe's freshwater bivalves
Abstract Mass mortality events (MMEs) are decimating populations and compromising key ecosystem functions around the globe. One taxon particularly vulnerable to MMEs is freshwater bivalve mollusks. This group has important ecosystem engineering capacities and includes highly threatened and highly invasive taxa.
Daniel A. Cossey +39 more
wiley +1 more source
ABSTRACT We compiled 46 years of cetacean strandings in the Algarve, Portugal, describing temporal–spatial patterns, size–sex structure, and causes of death (COD). We analyzed national records and years with a dedicated regional stranding network (SN) to assess annual/seasonal trends, spatial hotspots, and compare biometrics and COD.
Jan Hofman +7 more
wiley +1 more source
Risk assessment of the production of seaweed in the Netherlands; food safety and nature
Abstract Seaweed is seen as an important source of alternative proteins for a sustainable food system and food security. The cultivation of seaweed is therefore encouraged by the European Union (EU) and also by the Dutch government.In the Netherlands, seaweed is farmed on small scale in the Southwest Delta, the Wadden Sea and the North Sea. Despite the
S. M. Schrap +5 more
wiley +1 more source
The more frequent occurrence of both marine and freshwater toxic algal blooms and recent problems with new toxic events have increased the risk for illness and negatively impacted sustainable public access to safe shellfish and recreational waters in ...
Vera L. Trainer, F. Joan Hardy
doaj +1 more source
Background Researches are being frequently conducted on the utility aspects of helminth parasites worldwide. The evolution is driven by the need for survival against the toxicity of biometals that emerged in zoonotic roundworms of Anisakidae. Aims This study is aimed at investigating whether the sequestration of biometals from the environment into the ...
Anshika Yadav +4 more
wiley +1 more source

