The Association between Individual Food Groups, Limbic System White Matter Tracts, and Episodic Memory: Initial Data from the Aiginition Longitudinal Biomarker Investigation of Neurodegeneration (ALBION) Study. [PDF]
Christidi F +11 more
europepmc +1 more source
Occurrence of n-nitrosamines in processed meat products on the danish market and dietary exposure estimates [PDF]
Duedahl-Olesen, Lene +2 more
core
Methylmercury determined by hplc– icpms in marine food and feed; in-house method validation and interlaboratory comparison [PDF]
Amlund, Heidi +5 more
core
Predictive Food Microbiology:new tools for risk assessment and dairy product development [PDF]
Østergaard, Nina Bjerre
core
Quantification of α-Acids in Fresh Hops by Reverse-Phase High-Performance Liquid Chromatography. [PDF]
Schindler R +3 more
europepmc +1 more source
Our extended microbiome: The human-relevant metabolites and biology of fermented foods. [PDF]
Caffrey EB, Sonnenburg JL, Devkota S.
europepmc +1 more source
To beer or not to beer: A meta-analysis of the effects of beer consumption on cardiovascular health. [PDF]
Spaggiari G +4 more
europepmc +1 more source
Matured hop extract reduces body fat in healthy overweight humans: a randomized, double-blind, placebo-controlled parallel group study. [PDF]
Morimoto-Kobayashi Y +10 more
europepmc +1 more source
A Hands-On Guide to Brewing and Analyzing Beer in the Laboratory. [PDF]
Thesseling FA +4 more
europepmc +1 more source
Lactic acid bacteria as starter cultures: An update in their metabolism and genetics. [PDF]
Bintsis T.
europepmc +1 more source

