Results 141 to 150 of about 1,449,853 (360)
Using Retail Scanner Data to Assess the Demand for Value-based Ground Meat Products in Canada [PDF]
We apply a set of weekly Nielsen retail scanner data for the period 2006-2007 to estimate consumer demand of value-based ground meat products in the Canadian retail market.
Anders, Sven, Moeser, Anke
core +1 more source
Meat and Fish Freshness Inspection System Based on Odor Sensing [PDF]
, 2012 Najam Ul Hasan +3 more
openalex +1 more source
Advanced Materials, EarlyView.A neuromorphic computing system exploiting opto‐ionic modulation in lead halide perovskite microcrystals demonstrates high‐dimensional reservoir dynamics with diffraction‐limited node resolution. Leveraging ultrafast excited‐state interactions, it achieves efficient computation (800 pJ/node‐operation), robustly distinguishing 4‐bit pulse sequences ...
Philipp Kollenz +7 more
wiley +1 more source
Cholesterol and Malondialdehyde Contents of Broiler-Chicken Meat Supplemented with Indigofera Zolingeriana Top Leaf Meal [PDF]
, 2015 This research aimed to increase functional value of broiler-chicken meat containing high antioxidant and low cholesterol through substitution of soybean meal (SBM) with Indigofera zollingeriana top leaf meal (ILM). The experiment used 160 day old broiler
Abdullah, L. (L) +2 more
core
Characterization of Four Rearing Managements and Their Influence on Carcass and Meat Qualities in Charolais Heifers [PDF]
, 2022 Julien Soulat +3 more
openalex +1 more source
Phase Engineering of Nanogold: Non‐Close Packed Square Planes in A′B′ Stacking with a 0.5 Å Channel
Advanced Materials, EarlyView.Gold is well known to adopt the face‐centered‐cubic (fcc) structure. This work presents an unusual non‐close‐packed phase attained in a 40‐atom gold nanocluster, which is in contrast with the close‐packed fcc quasi‐isomer. The non‐compact structure exhibits exclusive square planes in a layer‐by‐layer stacking, hence, possessing a unique 0.5 Å channel ...
Yitong Wang +8 more
wiley +1 more source
Prey capture and meat-eating by the wild colobus monkey _Rhinopithecus bieti_ in Yunnan, China [PDF]
, 2009 If it is true that extant primates evolved from an insectivorous ancestor, then primate entomophagy would be a primitive trait. Many taxa, however, have undergone a dietary shift from entomophagy to phytophagy, evolving a specialised gut and dentition ...
Baoping Ren +4 more
core +1 more source
Evaluation of the quality of meat and carcasses from sheep fed diets containing three types of oils [PDF]
, 2023 Thays Syntya Antunes da Costa +10 more
openalex +1 more source