Results 151 to 160 of about 1,442,391 (360)

Laser‐Based Solidification of Cermets/Cemented Carbides: Processing‐Microstructure‐Property Relationships

open access: yesAdvanced Materials Technologies, EarlyView.
Recent research on laser‐processed cermets and cemented carbides highlights significant advancements, yet a notable paucity of studies and persistent challenges remain. Efforts are increasingly focused on developing low‐cost, environmentally friendly cermets as alternatives to conventional materials.
Himanshu Singh Maurya   +2 more
wiley   +1 more source

Triangular Flap Extension to Create a Meatal Appearance in Phalloplasty Without Urethral Lengthening [PDF]

open access: hybrid, 2023
Wouter B. van der Sluis   +4 more
openalex   +1 more source

Food‐Based Edible Wireless Sensing Device with Isotropic Electromagnetic Response for Gastrointestinal Monitoring

open access: yesAdvanced Materials Technologies, EarlyView.
A sensor is fabricated that reflects electromagnetic waves wirelessly using only edible materials. The substrate is made of edible materials such as sugar and starch, and the electrodes are made of gold. This sensor has isotropic electromagnetic wave characteristics in response to rotation.
Ryosuke Matsuda   +5 more
wiley   +1 more source

Meat Inspection [PDF]

open access: yesThe Veterinary Journal (1900), 1900
openaire   +1 more source

Explaining meat quality of bulls and steers by differential proteome and phosphoproteome analysis of skeletal muscle

open access: gold, 2019
L.H.P. Silva   +5 more
openalex   +2 more sources

Printed 2.5D‐Microstructures with Material‐Specific Functionalization for Tunable Biosensing

open access: yesAdvanced Materials Technologies, EarlyView.
The 2.5D‐MiSENSE platform integrates a microstructured biosensor with an in‐line milking pipeline to enable real‐time detection of mastitis biomarkers during active milk flow. The system uses a 2.5D microengineered surface and patterned electrodes to enhance milk–sensor interaction.
Matin Ataei Kachouei   +2 more
wiley   +1 more source

Demand for meat products in Malaysia [PDF]

open access: yes
One distinct change in Malaysians’ food consumption behavior has been the preference towards meat products. The entire agri-food industry is impacted by changes in food consumption behaviors.
Abdullah, Amin Mahir   +4 more
core   +1 more source

Accelerating Luminescence in Nanostructures: Exploring the Physical Limits and Impact of Ultrafast Emission in Nanoscale Materials

open access: yesAdvanced Photonics Research, EarlyView.
This review highlights recent advances in accelerating luminescence in nanostructures through cooperative emission, resonator coupling, and nonlocal light–matter interactions. By unifying concepts such as excitonic superradiance, superfluorescence, and the plasmonic Purcell effect, it reveals physical limits of ultrafast emission and their potential ...
Masaaki Ashida   +3 more
wiley   +1 more source

Multi‐omics approaches reveal inflammatory response and intestinal damage mediated by sRNA SaaS during Salmonella invasion in mice

open access: yesFood Frontiers
Salmonella Enteritidis is a foodborne enteric pathogen that infects humans and animals, and bacterial small RNAs (sRNAs) have been found to play critical roles in the virulence of Salmonella.
Lin‐lin Cai   +5 more
doaj   +1 more source

Carcass and Meat Quality Traits in Young Bulls Fed Virginia Fanpetals Silage [PDF]

open access: diamond, 2020
Zenon Nogalski   +5 more
openalex   +1 more source

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