Results 201 to 210 of about 353,600 (351)

Natural antioxidants in poultry nutrition: The transfer of biologically active substances from dietary plant supplements in broiler and laying hen feed to meat and egg, its effects on the oxidative stability, yolk color, and possibilities of spent hen meat valorization

, 2014
Yvonne Lotscher
openalex   +1 more source

Integrating Automated Electrochemistry and High‐Throughput Characterization with Machine Learning to Explore Si─Ge─Sn Thin‐Film Lithium Battery Anodes

Advanced Energy Materials, Volume 15, Issue 11, March 18, 2025.
A closed‐loop, data‐driven approach facilitates the exploration of high‐performance Si─Ge─Sn alloys as promising fast‐charging battery anodes. Autonomous electrochemical experimentation using a scanning droplet cell is combined with real‐time optimization to efficiently navigate composition space.
Alexey Sanin, Jackson K. Flowers, Tobias H. Piotrowiak, Frederic Felsen, Leon Merker, Alfred Ludwig, Dominic Bresser, Helge Sören Stein   +7 more
wiley   +1 more source

Effect of dihydroquercetin on the quality and microbial diversity of duck meat during storage. [PDF]

Food Chem X
Zhong H, Dong W, Li G, Yuan X, Meng K, Han J, Wang Z.   +6 more
europepmc   +1 more source

STUDIES ON SOME COMPONENTS IN SARCOPLASM PROMOTING THE COLOR FORMATION OF PROCESSED MEAT PRODUCTS

, 1981
Takahide OKAYAMA, Kenjiro Kondo, Yukiharu NAGATA   +2 more
openalex   +1 more source

Prediction of Structural Stability of Layered Oxide Cathode Materials: Combination of Machine Learning and Ab Initio Thermodynamics

Advanced Energy Materials, EarlyView.
In this work, we developed a phase‐stability predictor by combining machine learning and ab initio thermodynamics approaches, and identified the key factors determining the favorable phase for a given composition. Specifically, a lower TM ionic potential, higher Na content, and higher mixing entropy favor the O3 phase.
Liang‐Ting Wu, Milica Zdravković, Dijana Milosavljević, Konstantin Köster, Olivier Guillon, Jyh‐Chiang Jiang, Payam Kaghazchi   +6 more
wiley   +1 more source

Integrated Quality Assessment and Metabolomic Analysis of Dezhou Donkey Meat During Extended Chilled Storage. [PDF]

Biology (Basel)
Zhao Y, Khan MZ, Saeed M, Jin Y, Li L, Fan R, Wang C, Chen X, Liu G, Lu Y, Liu G.   +10 more
europepmc   +1 more source

Utilization of Multispectral Images for Meat Color Measurements [PDF]

, 2013
Carstensen, Jens Michael, Conradsen, Knut, Dahl, Anders Lindbjerg, Jensen, Kirsten, Trinderup, Camilla Himmelstrup   +4 more
core  

Climate Change Agricultural Comparative Advantage and the US Trade Balance

Applied Economic Perspectives and Policy, EarlyView.
ABSTRACT Current science indicates that warming and elevated atmospheric CO2 will have ambiguous results for crop productivity depending on crop type and geographic location, whereas increased heat stress makes livestock and human labor less productive.
Elizabeth A. Fraysse, Thomas W. Hertel, Roman Keeney   +2 more
wiley   +1 more source

Development, Nutritional Evaluation, and Shelf‐Life Study of a Jackfruit‐Based Meat Analogue Enriched With Legumes and Spirulina

AgriFood: Journal of Agricultural Products for Food, EarlyView.
A jackfruit‐based meat analog enriched with legumes and spirulina was developed, optimized, and evaluated for sensory, nutritional, and shelf‐life qualities. The best formulation offered superior taste, texture, nutrient density, and maintained safety and quality for up to 60 days under frozen storage. ABSTRACT This study focuses on the development and
Hannah Mary Thomas, Kanicheril Ambikalekshmi Anju   +1 more
wiley   +1 more source

Bakery Products Enriched With Fruit and Vegetable Wastes: A Functional Approach

AgriFood: Journal of Agricultural Products for Food, EarlyView.
Enrichment of bakery products with bioactive compounds from fruit and vegetable wastes. ABSTRACT Bread and other bakery goods are among the most critical components of the human diet, which make them attractive carriers for functional ingredients aimed at improving public health.
Sena Bakir
wiley   +1 more source