Results 241 to 250 of about 1,488,905 (295)

Multi-Omics Integration Reveals Molecular Signatures Associated with Pork Quality Differences Between Liaodan Black and Xinjin Pigs. [PDF]

Foods
Jia Z, Tian Y, He Y, Liu X, Qiao F, Li W, Chen J.   +6 more
europepmc   +1 more source

AI‐BioMech: Deep Learning Prediction of Mechanical Behavior in Aperiodic Biological Cellular Materials

Advanced Intelligent Discovery, EarlyView.
AI‐BioMech is a deep learning framework that predicts the mechanical behavior of biological cellular materials directly from 2D images. By replacing traditional finite element analysis with semantic segmentation, it identifies stress and strain distributions with 99% accuracy, offering a high‐speed, scalable alternative for analyzing complex, aperiodic
Haleema Sadia, Marcelo A. Dias, Parvez Alam   +2 more
wiley   +1 more source

Spatially Informed Feature Selection and Machine Learning in Matrix‐Assisted Laser Desorption/Ionization Imaging for Cohort‐Scale Molecular Tissue Phenomics in Glioblastoma

Advanced Intelligent Discovery, EarlyView.
Matrix‐assisted laser desorption/ionization imaging‐based identification of reliable small molecule markers across heterogeneous glioblastoma cohorts is challenging with intensity‐only methods. We present spatially informed feature selection (SIFS), a spatially informed framework that prioritizes molecules consistently colocalizing with histopathology.
Shad A. Mohammed, Denis Abu Sammour, Dirk C. Hoffmann, Philipp Sievers, Tobias Bausbacher, Melissa Hahn, Yasemin Ucal, Iris Mildenberger, Christiane A. Opitz, Stefan Schmidt, Michael Platten, Oliver Wasenmüller, Wolfgang Wick, Andreas von Deimling, Tobias Kessler, Carsten Hopf   +15 more
wiley   +1 more source

Meat Color of Frozen Tuna

Japanese Journal of Freezing and Drying, 1979
openaire   +1 more source

Oridonin-Loaded Polyvinyl Alcohol/Chitosan Composite Films and Coatings: Characterization, Antibacterial Activity, and Preservation Efficacy on Chilled Chicken Breast. [PDF]

Foods
Wang L, Yang L, Zhao J, Li H, Jiu M.
europepmc   +1 more source

Sonication: A sensory engineering approach reshaping consumer acceptance for novel foods. [PDF]

Ultrason Sonochem
Manzoor MF, Ahmed Z, Aadil RM, Afraz MT, Zeng XA, Abdi G.   +5 more
europepmc   +1 more source

Polyphenol-Enriched Black Soldier Fly Larvae (<i>Hermetia illucens</i>) Meal Improves Lipid Quality and Delays Oxidative Deterioration of Refrigerated Broiler Breast Meat. [PDF]

Insects
Fodil MK, Ghelamallah A, Dahmouni S, Bengharbi Z, Benguendouz A, Benabdelmoumene D, Qadi WSM, Mediani A, Kopsacheili A, Papastavropoulou K, Varzakas T, Proestos C.   +11 more
europepmc   +1 more source