Results 51 to 60 of about 353,600 (351)
CIELAB color paths during meat shelf life
Meat Science, 2019 Meat color evolution from freshly cut to beyond shelf life, up to 40% of metmyoglobin, has been theoretically modeled using the Kubelka-Munk theory and a set of measured reference reflectance spectra of deoxymyoglobin, oxymyoglobin and metmyoglobin. Color evolution depicts characteristic color paths in CIELAB color space.
Hernández Salueña, Begoña +3 more
openaire +4 more sources
PENGARUH PEMBERIAN BUAH KEMIRI (ALEURITES MOLUCCANA) TERHADAP UJI ORGANOLEPTIK DAGING ITIK AFKIR [PDF]
, 2014 THE EFFECT OF FRUIT KEMIRI (Aleurites moluccana) ON MEAT DUCK ORGANOLEPTIC TEST REJECTSBYTEUKU SUHERMANABSTRACTA study entitled " The Effect of Fruit Pecan ( Aleuritus mollucana ) against duck meat organoleptic test rejects " has been carried out in the ...
Teuku Suherman
core
Advanced Engineering Materials, EarlyView.Low‐cycle fatigue damage in Mn–Mo–Ni reactor pressure vessel steel is examined using a combined electron backscatter diffraction and positron annihilation lifetime spectroscopy approach. The study correlates texture evolution, dislocation substructure development, and vacancy‐type defect formation across uniform, necked, and fracture regions, providing
Apu Sarkar +2 more
wiley +1 more source
Advanced Functional Materials, EarlyView.The study presents biodegradable and recyclable mixed‐matrix membranes (MMMs), hydrogels, and cryogels using luminescent nanoscale metal‐organic frameworks (nMOFs) and biopolymers. These bio‐nMOF‐MMMs combine europium‐based nMOFs as probes for the status of the materials with the biopolymers agar and gelatine and present alternatives to conventional ...
Moritz Maxeiner +4 more
wiley +1 more source
High-Frequency Focused Ultrasound on Quality Traits of Bovine Triceps brachii Muscle
Foods, 2021 This aim of this study was to evaluate the effect of high-frequency focused ultrasound (HFFU) on quality traits of bovine Triceps brachii. Four treatments (0, 10, 20, and 30 min) of HFFU (2 MHz and 1.5 W/cm2) were applied to bovine T.
Reyes Omaro Caraveo-Suarez +6 more
doaj +1 more source
Dietary oxidized poultry offal fat: broiler performance and oxidative stability of thigh meat during chilled storage [PDF]
, 2008 Two experiments were conducted to evaluate the effects of dietary oxidized poultry offal fat on the performance of broilers and on the oxidative stability of dark chicken meat.
MENTEN, JFM +5 more
core +2 more sources
Unleashing the Power of Machine Learning in Nanomedicine Formulation Development
Advanced Functional Materials, EarlyView.A random forest machine learning model is able to make predictions on nanoparticle attributes of different nanomedicines (i.e. lipid nanoparticles, liposomes, or PLGA nanoparticles) based on microfluidic formulation parameters. Machine learning models are based on a database of nanoparticle formulations, and models are able to generate unique solutions
Thomas L. Moore +7 more
wiley +1 more source
Orange Coloration of Canned Skipjack Meat-II
NIPPON SUISAN GAKKAISHI, 1973 No adequate measures to avoid the undesirable orange coloration frequently encountered in the skipjack canning industry' are known. Finding that the orange colored meat contains an intensely blue fluorescent substance, its properties were studied. The darker the orange coloration, the more intense is the fluorescence observed, thus suggesting that this
Yasuyuki SHIMIZU, Masamichi BITO
openaire +2 more sources
Evaluasi Mikrobiologis dan Organoleptik Daging Se\u27i Sapi yang Diberi Perlakuan Beberapa Jenis Asap Cair [PDF]
, 2014 A study about evaluating the microbiological quality and organoleptic beef cows se\u27i treated some kind of liquid smoke has been done using se\u27i bovine meat derived from beef obtained at RPH Oeba. The treatment given is injecting and soaking meat in
Kallau, N. H. (Novallino)
core
Spectrally Tunable 2D Material‐Based Infrared Photodetectors for Intelligent Optoelectronics
Advanced Functional Materials, EarlyView.Intelligent optoelectronics through spectral engineering of 2D material‐based infrared photodetectors. Abstract The evolution of intelligent optoelectronic systems is driven by artificial intelligence (AI). However, their practical realization hinges on the ability to dynamically capture and process optical signals across a broad infrared (IR) spectrum.
Junheon Ha +18 more
wiley +1 more source