Results 21 to 30 of about 858,534 (320)
Porcine Cysticercosis Control in Western Kenya: The Interlink of Management Practices in Pig Farms and Meat Inspection Practice at Slaughter Slabs. [PDF]
Vet Med Int, 2020 This study assessed the management practices for controlling porcine cysticercosis (PC) on pig farms and in pork at the slaughter slabs in two counties (Busia and Kakamega) of Western Kenya.
Mwabonimana MF +4 more
europepmc +2 more sources
Cysticercus bovis in cattle slaughtered in North Egypt: Overestimation by the visual inspection method [PDF]
Veterinary World, 2021 Background and Aim: The World Health Organization and the Food and Agriculture Organization list Taenia saginata, a foodborne cestode, as the most widely distributed human tapeworm worldwide. The larval stage of T.
Mona Hassan El-Sayad +6 more
doaj +1 more source
Animals, 2021 Routine meat inspection in the abattoir was used to examine carcass for subsequent approval for consumption. However, the chance of missing lesions results in approval of carcass and/or the offal with lesions of tuberculosis.
Fanos Tadesse Woldemariyam +4 more
doaj +1 more source
Silver Nanoparticle Sensor Array-Based Meat Freshness Inspection System
Foods, 2023 The series of biochemical reactions, metabolic pathways, and regulatory interactions that occur during the storage of meat are the main causes of meat loss and waste.
Jiahang Yu +3 more
semanticscholar +1 more source
Meat Technology, 2021 There is a paucity of relevant literature about what Nigerian butchers know and challenges encountered, especially during cattle meat inspection processes.
C. Okpala, O. Nwobi, M. Korzeniowska
semanticscholar +1 more source
Frontiers in Veterinary Science, 2022 This study aimed to (1) investigate the prevalence of bovine tuberculosis (bTB) in slaughtered animals at the Chiang Mai Municipal abattoir in Chiang Mai, Thailand; (2) identify animal-level risk factors for bTB at the abattoir; and (3) evaluate the ...
Tawatchai Singhla +3 more
doaj +1 more source
Animals, 2023 Animal-based measures (ABMs) are the preferred way to assess animal welfare. However, manual scoring of ABMs is very time-consuming during the meat inspection.
Annika M. Voogt +4 more
doaj +1 more source
Selection of Meat Inspection Data for an Animal Welfare Index in Cattle and Pigs in Denmark. [PDF]
Animals (Basel), 2017 Simple Summary Despite being important to the general public, the monitoring of animal welfare is not systematic. The Danish political parties agreed in 2012 to establish national animal welfare indices for cattle and pigs, and here we assess the ...
Nielsen SS +3 more
europepmc +2 more sources
Data in Brief, 2020 Appropriate control of carcass temperatures in slaughterhouses requires an accurate understanding of extrinsic and intrinsic factors present after slaughter and dressing.
Kumiko Kuzuoka +4 more
doaj +1 more source
Tikrit Journal for Agricultural Sciences, 2023 Because of their toxicity, when present in concentrations beyond the allowable limit, heavy metals in our environment have been a source of great concern. These metals are released into the environment in a variety of ways that favor consumption, such as
Chia Omer Othman +2 more
doaj +1 more source