Results 71 to 80 of about 74,932 (302)
Advanced Functional Materials, EarlyView.This study introduces a novel chloro boron subphthalocyanine/polymer blend OFET sensor achieving 0.005 ppb limit of detection for ammonia at room temperature and high selectivity against similar amines. An original theoretical framework is proposed to describe the sensing mechanism, relating analyte molecular volume and Lewis basicity to sensor ...
Kavinraaj Ella Elangovan +6 more
wiley +1 more source
ELASTICITIES OF DEMAND FOR IMPORTED MEATS IN RUSSIA [PDF]
Elasticities of demand for meat imports in Russia are estimated using an AIDS model. The model differentiates among sources of imports as well as kinds of meat, but since the number of observations on Russian imports is limited, an improved block ...
de Gorter, Harry +2 more
core +1 more source
Advanced Functional Materials, EarlyView.Automat optical inspection (AOI) techniques in semiconductor fabrication can be leveraged in battery manufacturing, enabling scalable detection and analysis of electrode‐ and cell‐level imperfections through AI‐driven analytics and a digital‐twin framework.
Jianyu Li, Ertao Hu, Wei Wei, Feifei Shi
wiley +1 more source
WHOLESALE DEMAND FOR USDA QUALITY GRADED BOXED BEEF AND EFFECTS OF SEASONALITY [PDF]
This study estimates wholesale demand for pork, chicken, and quality differentiated beef. We estimate meat retailer own- and cross-price demand elasticities for USDA Choice and Select boxed beef.
Fox, John A. +3 more
core +4 more sources
Modelling structural changes in the poultry meat demand - the case of Slovakia
Agricultural Economics (AGRICECON), 2011 The main objective of this paper is to investigate the determinants of the households' poultry meat consumption using the main economic factors. The price, income and cross-price elasticities of the poultry meat demand were estimated.
Peter BIELIK, Daniela HUPKOVÁ
doaj +1 more source
Towards More Sustainable Meat Products: Extenders as a Way of Reducing Meat Content
Foods, 2020 The low efficiency of animal protein (meat products) production is one of the main concerns for sustainable food production. However, meat provides high-quality protein among other compounds such as minerals or vitamins.
Tatiana Pintado, Gonzalo Delgado-Pando
doaj +1 more source
Dynamic strategic responses among advertisers: the case of meat products [PDF]
The case of strategic advertising response is examined for branded and generic meat products (beef, pork, and poultry). A dynamic conceptual model is developed to identify the determinants of advertising expenditures.
Brent Gloy, Jeffrey Hyde
core
The impact of feed resource costs on the relative competitiveness of beef with other meats [PDF]
, 2008 End of year reportThese reforms represented a major turning point in fundamental structure of EU agricultural policy. This, at the time of implementation, created much uncertainty at both institutional and farm level in relation to future feed resource ...
Dunne, William +2 more
core
Advanced Functional Materials, EarlyView.Tin hexathiophosphate memristors leverage intrinsic nanopores together with a guided filament formation strategy to regulate titanium ion motion and switching behavior. The devices support reliable nonvolatile memory and reconfigurable logic‐in‐memory, demonstrating 14 Boolean logic functions in a single cell.
Thaw Tint Te Tun +7 more
wiley +1 more source