Results 61 to 70 of about 215,556 (201)
Mediterranean diet and longevity
British Journal Of Nutrition, 2000 Mortality statistics from the WHO database covering the period 1960 to 1990 have provided intriguing evidence that something unusual has been affecting in a beneficial way the health of the Mediterranean population. In recent papers, which evaluated the evidence accumulated over the last three decades, it was concluded that the traditional ...
Trichopoulou, A., Vasilopoulou, E.
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Cardiovascular Diabetology, 2023 Background Several large observational prospective studies have reported a protection by the traditional Mediterranean diet against type 2 diabetes, but none of them used yearly repeated measures of dietary intake. Repeated measurements of dietary intake
Miguel A. Martínez-González +20 more
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The Role of Diet in the Onset of Depression: A Biochemical Connection Between Nutrition and Mental Health [PDF]
, 2020 Depression is a major clinical concern, having a complex onset and the presence of multiple, often unidentifiable causes. Depression affects millions of individuals worldwide, with a high prevalence in regions of the world with a Western-style diet as ...
Wildeman, Katlin
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Heritage entrepreneurship. Agency-driven promotion of the Mediterranean diet in Spain. [PDF]
, 2015 This article explores the role of the agency in the social process that constitutes cultural heritage. By introducing the concept of heritage entrepreneurship to explain the conversion of cultural elements into heritage, we discuss the case of the ...
Pfeilstetter, Richard
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Journal of Education, Health and Sport, 2018 Chudzińska Małgorzata, Nartowicz Małgorzata, Zukow Walery, Sinkiewicz Władysław. Why the Mediterranean diet? Journal of Education, Health and Sport. 2018;8(10):326-337. eISNN 2391-8306. DOI http://dx.doi.org/10.5281/zenodo.1489258 http://ojs.ukw.edu.pl/index.phpohs/article/view/6302 https://pbn.nauka.gov.pl/sedno-webapp/works/887410 ...
Chudzińska, Małgorzata +3 more
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BMC NutritionBackground and aims No study has examined the relationship between the presence of hypertension and the Mediterranean diet (MeDi) concerning other cardiometabolic risk factors.
Mario Daidone +6 more
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Mediterranean diet and cancer [PDF]
Public Health Nutrition, 2004 AbstractObjective:To analyse the role of various aspects of the Mediterranean diet in several common epithelial cancers, including digestive and selected non-digestive tract neoplasms.Design:Systematic analysis of data from a series of case-control studies.Setting:Northern Italy, between 1983 and 1998.Subjects:Over 12 000 cases of 20 cancer sites and ...
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Marketing the Mediterranean Diet: Some Comments on Issues and Opportunities [PDF]
"The Mediterranean Diet" is a commonly used term in the U.S. denoting healthful eating and a healthy lifestyle. It appears to be inspired by the traditional diets of two Mediterranean countries based on post-World War II studies conducted in Naples ...
Carman, Hoy F.
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Fighting Frailty with the Mediterranean Diet [PDF]
, 2018 It’s appropriate for each of us to examine our eating habits, not just our nutrition intake. The various aspects of the Mediterranean Diet hold potential benefits beyond the important feature of helping to reduce ...
Ansello, Edward F.
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Personality Traits and Eating Habits in a Large Sample of Estonians [PDF]
, 2012 Objectives: Diet has health consequences, which makes knowing the psychological correlates of dietary habits important. Associations between dietary habits and personality traits were examined in a large sample of Estonians (N = 1,691) aged between 18 ...
Allik, Jueri +5 more
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