Results 21 to 30 of about 584 (259)

Metabolizable energy and amino acid digestibility of corn distillers dried grains with solubles with or without enzymes supplementation in broiler diets

Journal of Applied Poultry Research, 2020
Summary: Two experiments were carried out to determine the apparent metabolizable energy, nitrogen-corrected apparent metabolizable energy (AMEn), and the standardized ileal amino acid digestibility (SIAAD) and apparent ileal amino acid digestibility of ...
Felipe Santos Dalólio, Diego Ladeira da Silva, Levy do Vale Teixeira, Rafael Fernando Sens, Valdir Ribeiro Júnior, Luiz Fernando Teixeira Albino, Horácio Santiago Rostagno   +6 more
doaj   +1 more source

Use of Glutamine in Post-Hatch Feed for Broiler Chicks [PDF]

Brazilian Journal of Poultry Science, 2021
Post-hatch delayed placement damages, physical and physiological development of broiler chicks. The objective of this study was to ascertain adequate levels of glutamine inclusion in post-hatch and pre-starter feed, in order to minimize the negative ...
FB Carvalho, JH Stringhini, NSM Leandro, M Café, RF Sousa, BM Santos   +5 more
doaj   +1 more source

Nutritional evaluation of chia (Salvia hispanica) seeds and oil in broiler diets [PDF]

Revista Brasileira de Zootecnia, 2022
Two experiments were carried with broilers from 29 to 42 days of age for the nutritional evaluation of dietary chia. Thus, the nitrogen-corrected apparent metabolizable energy (AMEn) and the apparent metabolizability coefficients of gross energy and ...
Nicole Batelli de Souza Nardelli Mendonça, Sérgio Turra Sobrane Filho, Eduardo Machado Costa Lima, David Henrique de Oliveira, Flávio de Aguiar Coelho, Fábio Loures Cruz, Laryssa Fernanda Bernardes, Rennan Herculano Rufino Moreira, Luciana de Paula Naves, Paulo Borges Rodrigues   +9 more
doaj   +1 more source

Energetic and nutrient metabolizability values of corn obtained with nutritional corrections for broilers

Revista Brasileira de Zootecnia, 2012
The experiment was carried out to evaluate the influence of nutritional correction on the partial diet replacement or pure-food methodology to determine the energy values (apparent metabolizable energy - AME and nitrogen-correct apparent metabolizable ...
Letícia Makiyama, Renata Ribeiro Alvarenga, Paulo Borges Rodrigues, Márcio Gilberto Zangeronimo, Evelyn Cristina de Oliveira, Verônica Maria Pereira Bernardino, Antônio Amandio Pinto Garcia Júnior, Antônio Gilberto Bertechini   +7 more
doaj   +1 more source

Effect of Dietary Inclusion of Protected Sodium Butyrate on the Digestibility and Intestinal Histomorphometry of Commercial Laying Hens

Brazilian Journal of Poultry Science, 2021
The objective of this study was to evaluate the effects of dietary inclusion of protected sodium butyrate (PSB) on the intestinal development and feed nutrient metabolizability of commercial laying hens. The birds started to receive the treatment rations
MF Pires, NSM Leandro, HF Oliveira, DV Jacob, FB Carvalho, JH Stringhini, DP Carvalho, CL Andrade   +7 more
doaj   +1 more source

Metodologias de avaliação do valor nutricional do farelo de arroz desengordurado para suínos Evaluation methodologies of nutritional value of defatted rice bran for swine

Pesquisa Agropecuária Brasileira, 2010
O objetivo deste trabalho foi comparar o método de substituição com o de análise de regressão, na determinação do valor nutricional do farelo de arroz desengordurado, em dietas para suínos, nas fases de crescimento e terminação.
Marco Antônio Kunrath, Alexandre de Mello Kessler, Andréa Machado Leal Ribeiro, Maitê de Moraes Vieira, Gabriel Luz da Silva, Felipe D'Ávila Peixoto   +5 more
doaj   +1 more source

Energy and protein requirements for maintenance of Texel lambs

Animal, 2019
It can be hypothesized that the body composition characteristics of different sheep breeds affect their nutritional requirements. However, no study has yet been carried out to determine the nutritional requirements for maintenance of Texel purebred lambs,
A.A. Martins, C.J. Härter, R.S. Venturini, J.H. Motta, W.S. Teixeira, S. Macari, S. Carvalho, C.C. Pires   +7 more
doaj   +1 more source

Efeito do uso de enzimas sobre o desempenho e metabolismo de poedeiras Effect of the use of enzymes on the performance and metabolism of laying hens

Revista Brasileira de Zootecnia, 2009
Objetivou-se verificar o efeito da adição do complexo enzimático (CE) sobre o desempenho e o metabolismo de poedeiras. Foram utilizadas 216 poedeiras da linhagem Bovans Goldline, distribuídas em delineamento experimental inteiramente casualizado, com 12 ...
Maurício Tárcio dos Santos Viana, Luiz Fernando Teixeira Albino, Horacio Santiago Rostagno, Eliane Aparecida da Silva, Rodrigo Knop Guazzi Messias, João Paulo Leles Pereira   +5 more
doaj   +1 more source

Metabolizable energy and standardized ileal digestibility of amino acids of corn co-products in broiler diets [PDF]

Revista Brasileira de Zootecnia
The objective of this study was to determine the energy values and standardized ileal digestibility (SID) of amino acids of corn, corn protein meal (CPM), corn germ (CG), and dried distillers' grains with solubles (DDGS) in broiler diets.
Felipe Santos Dalólio, Diego Ladeira da Silva, Jean Kaique Valentim, Romário Duarte Bernardes, Samuel Oliveira Borges, Arele Arlindo Calderano, Horacio Santiago Rostagno, Luiz Fernando Teixeira Albino   +7 more
doaj   +1 more source

Effect of grain particle size on energy values and chemical components of diets for Label Rouge broilers

Ciência Rural, 2021
: This study aimed to determine the apparent metabolizable energy (AME) and nitrogen-corrected AME (AMEn) values as well as the metabolizability coefficients of dry matter, protein, and ether extract of corn, pearl millet, and sorghum in different ...
Heloisa Baleroni Rodrigues de Godoy, Kênia Ferreira Rodrigues, Alessandra Gimenez Mascarenhas, Eder de Sousa Fernandes, Saullo Diogo de Assis, José Henrique Stringhini   +5 more
doaj   +1 more source