Results 31 to 40 of about 584 (259)
Dehydrated brewery residue for pigs in the growth phase under high temperature conditions
This research was developed to evaluate the nutritional, digestible (DE) and metabolizable (ME) energy values of dehydrated brewery residue (DBR) for growing pigs, as well as to evaluate the performance of these animals, subjected to five levels of DBR ...
Daniel Medeiros de Noronha Albuquerque +6 more
doaj +1 more source
Xylanases in diets with alternative feeds and energy reduction in commercial layers
The use of alternative ingredients has been increasing in a continuing attempt to reduce production costs, along with the use of additives, such as carbohydrates, for their possible positive effects on nutrient metabolization by layers.
Gislaine da Cunha de Andrade +6 more
doaj +1 more source
To study the correlation of broiler chickens with energy intake, growth and mitochondrial function which exposed to sustained cold and heat stress and to find out the comfortable temperature, 288 broiler chickens (21-day with (748±26) g, 144 males and ...
Shao-shuai ZHANG +5 more
doaj +1 more source
We aimed to evaluate the performance, nutrient digestibility, and intestinal histomorphometry of broilers fed diet supplemented with chondroitin sulfate and glucosamine sulfate. The experiment was carried out with 320 male broiler chicks distributed in a
Julyana Machado da Silva Martins +7 more
doaj +1 more source
Compensatory reactions to a lack of metabolizable glucose [PDF]
1. Following the injection of adrenaline into rats pre‐treated with thyroxine, there is a pronounced and prolonged increase in their oxygen consumption. On this basis a method is described for following increases in the rate of secretion of adrenaline in response to physiological stimuli in rats.2.
openaire +2 more sources
Avaliaram-se a composição química e o valor energético de farinhas de resíduos de abatedouro para machos de codornas japonesas (Coturnix coturnix japonica).
Marcelle Santana de Araujo +5 more
doaj +1 more source
This study aimed to determine nutrient metabolizability coefficients and apparent metabolizable energy (AME) and nitrogen-corrected AME (AMEn) values of moringa leaf meal and bocaiuva pulp for slow-growing broilers. Three hundred and fifty 1-day-old chicks of the Red Naked Neck line were allocated to five treatments in a completely randomized design ...
Violeta Andre Macie +8 more
openaire +2 more sources
An experiment was conducted during March to April, 2021 at Poultry unit of College of Veterinary and Animal Science, Navania, Vallabhnagar, Udaipur (Rajasthan), India planned to investigate the effect of phytobiotic feed additives viz., garlic ...
Hemant Kumar Jediya +2 more
doaj +1 more source
Two experiments were conducted to evaluate the apparent metabolizable energy (AME), nitrogen-corrected apparent metabolizable energy (AMEn), and standardized ileal amino acid digestibility coefficient (SIDC) of extruded soybean cake (ESC) at four ...
Marcos Fabio de Lima +4 more
doaj +1 more source
Avaliou-se o efeito da adição da enzima fitase sobre o desempenho e o metabolismo de poedeiras comerciais. Foram utilizadas 360 poedeiras da linhagem Bovans Goldline, distribuídas em delineamento inteiramente casualizado, com 12 repetições de 6 aves por ...
Maurício Tárcio dos Santos Viana +5 more
doaj +1 more source

