Results 91 to 100 of about 45,136 (310)

Circular 68 [PDF]

open access: yes, 1989
Livestock rations should be balanced for many parameters including protein, and various minerals, and energy, to ensure that all required nutrients are present in the adequate amounts and proper relationships. Energy content is the primary consideration
Bruce, Leroy Ben, Herlugson, Mary Lou
core  

Evaluation of phosphorus, calcium, and magnesium content in commercially available foods formulated for healthy cats. [PDF]

open access: yes, 2020
BackgroundHigh dietary phosphorus (P) and low calcium-to-phosphorus ratio (Ca:P) are associated with kidney damage in cats. There are no established guidelines for dietary P maximum for cats.ObjectivesTo quantify crude protein, P, Ca, and magnesium (Mg ...
Larsen, Jennifer A   +4 more
core  

Mathematical modelling in animal nutrition: a centenary review [PDF]

open access: yes, 2008
A centenary review presents an opportunity to ponder over the processes of concept development and give thought to future directions. The current review aims to ascertain the ontogeny of current concepts, underline the connection between ideas and people
A. DUMAS   +95 more
core   +2 more sources

Identification of serum protein biomarkers for pre‐cancerous lesions associated with pancreatic ductal adenocarcinoma

open access: yesMolecular Oncology, EarlyView.
This work identified serum proteins associated with pancreatic epithelial neoplasms (PanINs) and early‐stage PDAC. Proteomics screens assessed genetically engineered mice with abundant PanINs, KPC mice (Lox‐STOP‐Lox‐KrasG12D/+ Lox‐STOP‐Lox‐Trp53R172H/+ Pdx1‐Cre) before PDAC development and also early‐stage PDAC patients (n = 31), compared to benign ...
Hannah Mearns   +10 more
wiley   +1 more source

Genetic attenuation of ALDH1A1 increases metastatic potential and aggressiveness in colorectal cancer

open access: yesMolecular Oncology, EarlyView.
Aldehyde dehydrogenase 1A1 (ALDH1A1) is a cancer stem cell marker in several malignancies. We established a novel epithelial cell line from rectal adenocarcinoma with unique overexpression of this enzyme. Genetic attenuation of ALDH1A1 led to increased invasive capacity and metastatic potential, the inhibition of proliferation activity, and ultimately ...
Martina Poturnajova   +25 more
wiley   +1 more source

Ketersediaan Energi Ransum yang Mengandung Wheat Pollard Hasil Olahan Enzim Cairan Rumen yang Diproses Secara Steam Pelleting pada Ayam Broiler

open access: yesMedia Peternakan, 2004
Wheat pollard is a common feed ingredient, but its non starch polysaccharide component is still a limiting factor as an anti nutrition. The combination treatment of enzymes from rumen liquor (DE) and steam pelleting (SP), could change non-starch ...
W. W. Wardani, N. Ramli, W. Hermana
doaj  

Feed Supplements for Young Dairy Breed Calves After Turn-Out to Pasture: Effect on Weight Gain and Subclinical Coccidiosis in Organic Production Systems [PDF]

open access: yes, 2003
On two organic farms, the effect of supplementation with either home-grown barley or organic commercial concentrates primarily based on local protein sources and barley, on weight gain and subclinical coccidiosis was investigated in 3-5 months old dairy ...
Kristensen, T.   +2 more
core   +1 more source

Rethinking plastic waste: innovations in enzymatic breakdown of oil‐based polyesters and bioplastics

open access: yesFEBS Open Bio, EarlyView.
Plastic pollution remains a critical environmental challenge, and current mechanical and chemical recycling methods are insufficient to achieve a fully circular economy. This review highlights recent breakthroughs in the enzymatic depolymerization of both oil‐derived polyesters and bioplastics, including high‐throughput protein engineering, de novo ...
Elena Rosini   +2 more
wiley   +1 more source

PENGARUH BERBAGAI ENKAPSULAN DALAM PROSES ENKAPSULASI ASAM SITRAT SEBAGAIACIDIFIER DALAM PAKAN AYAM PEDAGING TERHADAP KECERNAAN PROTEIN DAN ENERGI MET ABOLIS

open access: yesJurnal Ilmu-Ilmu Peternakan, 2009
The aim of this research was to examine the influence of several encapsulants in encapsulating citric acid used as acidifier on protein digestibility and metabolizable energy in broilers.
M. Halim Natsir
doaj  

The evaluation of metabolizable energy in traditional Korean food for protein sources

open access: yesJournal of Ethnic Foods, 2015
Background: The validity of energy data in the composition table of Korean food has been in question due to possible differences in its chemical composition from that of western food.
Eunmi Kim, Jinho Choi
doaj   +1 more source

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