Results 141 to 150 of about 607,306 (389)
Impact of methionine nutrition on the leaf proteome of Lupinus angustifolius L. and Vicia faba L. [PDF]
Grain legumes possess a gernerally favourable seed protein amino acid composition but low contents of sulfur amino acids decrease their nutrient value. To enhance the methionie content of local grain legumes by plant breeding, phenotypical attributes for
Gau, Achim Ernst+3 more
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A Multifunctional Binder for Current‐Collector‐Free Zn Powder Anodes
By introducing abundant polar groups as Zn2+ absorption sites and hydrogen bond arrays, a protein structure‐derived binder for ZP anode and iodine cathode is proposed. This design can regulate the Zn2+ flux, benefit the formation of free‐standing electrode, inhibit the side reactions, suppress the shuttle effect of polyiodides, and enable the large ...
Yanbo Wang+10 more
wiley +1 more source
On the role of the oxidation in the methylation of guanidoacetic acid [PDF]
There are two, at least, methyl transfer reactions promoted by liver slices in vitro (2).
Borsook, Henry, Dubnoff, Jacob W.
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An Evaluation of the l-Methionine Activity of the Hydroxy Analogue of Methionine
Three product forms of methionine hydroxy analogue were prepared for biological evaluation of their L-methionine activity for broiler strain chickens (Vantress x Arbor Acres). Two samples of the acid of the analogue HA-50, LMA-70 and one sample of a commercial grade (90%) MHA were standarized by gas liquid chromatography to contain a known amount of L ...
R. B. Grainger+2 more
openaire +3 more sources
This review systematically examines the nanomechanical mechanisms of mussel‐inspired molecular interactions, primarily investigated by direct force measurement techniques such as surface forces apparatus and atomic force microscopy. The macroscopic adhesive and self‐healing performances of mussel‐inspired functional materials, including coacervates ...
Pan Huang, Hongjian Zhang, Hongbo Zeng
wiley +1 more source
INVESTIGATION DICARBONYL COMPOUNDS GENERATED FROM THE MAILLARD REACTIONS OF METHIONINE WITH REDUCING SUGARS TO ENFOLD OFF FLAVOR IN GOAT’S MILK [PDF]
Population of goat in Indonesia remains low and stagnant (about 1.2 % per year). In the other hand, Indonesia is a tropical country, which is suite for the goat’s growth. One of strong reason is low in goat-based product’s demand since “goaty” flavor
AL-BAARRI, Ahmad Nimatullah+1 more
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This review gives a summary on the representative bioinspired single‐atomic‐site catalysts (SACs) and their applications in heterogeneous electrocatalysis and photocatalysis. The fundamentals of bioinspired design strategies are systematically discussed in the context of the first shell coordination, the second/long‐range coordination, and the outer ...
Ying Wang+4 more
wiley +1 more source
Understanding the bi‐directional crosstalk between cells and their surrounding extracellular matrix (ECM) is critical for tissue engineering. This study presents a chemoselective strategy for proteomic profiling of newly deposited ECM from resident cells.
Zihan Ling+9 more
wiley +1 more source
Titanium (Ti) and bismuth (Bi) are selected as alloying elements for the preparation of the Ti‐Bi binary alloy system. Biofilm formation is found to be inhibited by bismuth through the disruption of sulfur metabolism and redox homeostasis, as well as through the direct downregulation of biofilm‐associated proteins.
Lei Shi+10 more
wiley +1 more source
Methionine synthesis in Neurospora. The isolation of cystathionine [PDF]
Among artificially produced biochemical mutants of Neurospora, those which have lost the ability to synthesize methionine form the largest class. At the present writing 87 occurrences of the methionineless character have been observed in this laboratory ...
Horowitz, N. H.
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