Results 41 to 50 of about 1,313,432 (302)

Comparison of Six Commercial Meat Starter Cultures for the Fermentation of Yellow Mealworm (Tenebrio molitor) Paste

Microorganisms, 2019
In this study, six commercial meat starters, each consisting of a pure strain of a lactic acid-fermenting bacterium (including Lactococcus lactis, Lactobacillus curvatus, L. farciminis, L. plantarum, L.
Borremans An, Crauwels Sam, Vandeweyer Dries, Smets Ruben, Verreth Christel, Van Der Borght Mik, Lievens Bart, Van Campenhout Leen   +7 more
doaj   +1 more source

Microbial cell counts from IODP Hole 347-M0059C

, 2014
Microbial cell counts from IODP Hole 347 ...
Expedition 347 Scientists, Expedition 347 Scientists (6959825)   +1 more
core   +1 more source

Microbial cell counts in ferruginous sediment, Lake Towuti, Indonesia

, 2016
Microbial cell counts in ferruginous sediment, Lake Towuti ...
Wagner, Dirk, Nomosatryo, Sulung, Dirk Wagner (6960929), Crowe, Sean Andrew, Mashal Alawi (5772725), Jens Kallmeyer (7523789), Alawi, Mashal, Vuillemin, Aurèle, Cynthia Henny (8015339), Aurèle Vuillemin (6960920), André Friese (6960923), Kallmeyer, Jens, Sulung Nomosatryo (6960926), Sean Andrew Crowe (6960932), Friese, André, Henny, Cynthia   +15 more
core   +1 more source

Counting the Uncountable: Statistical Approaches to Estimating Microbial Diversity [PDF]

Applied and Environmental Microbiology, 2001
All biologists who sample natural communities are plagued with the problem of how well a sample reflects a community's “true” diversity. New genetic techniques have revealed extensive microbial diversity that was previously undetected with culture-dependent methods and ...
J B, Hughes, J J, Hellmann, T H, Ricketts, B J, Bohannan   +3 more
openaire   +3 more sources

Effect of fermentation on microbiological, physicochemical and physical characteristics of sourdough and impact of its use on bread quality

Czech Journal of Food Sciences, 2017
The chemical, microbiological, and texture characteristics and rheological properties of sourdoughs were studied in the course of fermentations at 25 and 35°C over a period of 72 hours.
Alba Casado, Alberto Álvarez, Leticia González, Domingo Fernández, José L. Marcos, María E. Tornadijo   +5 more
doaj   +1 more source

Effects of highly volatile organochlorine solvents on nitrogen metabolism and microbial counts

Soil and Water Research, 2012
The effects of highly volatile organochlorine solvents (1,1,1-trichloroethane, TCET; trichloroethylene, TCE; and tetrachloroethylene, PCE) on soil nitrogen cycle and microbial counts were investigated using volcanic ash soil with different fertilizations.
Hiromasa KIYOTA, Shinji OTSUKA, Akihito YOKOYAMA, Satoshi MATSUMOTO, Hidenori WADA, Shinjiro KANAZAWA   +5 more
doaj   +1 more source

Learning Microbial Interaction Networks from Metagenomic Count Data [PDF]

Journal of Computational Biology, 2015
Many microbes associate with higher eukaryotes and impact their vitality. In order to engineer microbiomes for host benefit, we must understand the rules of community assembly and maintenence, which in large part, demands an understanding of the direct interactions between community members.
Surojit Biswas, Meredith McDonald, Derek S. Lundberg, Jeffery L. Dangl, Vladimir Jojic   +4 more
openaire   +4 more sources

Optimizing food safety and nutritional quality in edible insects: diet–fasting interactions shape microbiological safety and elemental composition of Tenebrio molitor larvae

Frontiers in Sustainable Food Systems
IntroductionThe growth of edible insects as a sustainable protein source requires robust strategies to ensure their safety and nutritional quality. However, the combined eOects of diet composition and fasting on the microbiological safety, elemental ...
Teresa Bento de Carvalho, Inês Pereira, Lourenço Pinto de Rezende, Luís Soares, Olívia Pinto, Tiago Ribeiro, Vasco Esteves, Paula Teixeira, Joana Bastos Barbosa   +8 more
doaj   +1 more source

Dietary Supplementation With Various Fat Oils Affect Phytohemagglutinin Skin Test in Broiler Chickens

Frontiers in Immunology, 2020
The current study aimed to investigate the effect of different dietary supplemental oils on the immune status of broilers. One-day-old Cobb 500 broiler chicks were randomly distributed into eight batteries and fed eight experimental diets. There were 680
Hanan Al-Khalaifah, Afaf Al-Nasser
doaj   +1 more source

MICROBIAL QUALITY OF CHICKEN BROILER CARCASSES [PDF]

Kafrelsheikh Veterinary Medical Journal, 2016
A total of 130 random samples of chicken carcasses including; 60 of frozen chicken carcasses, and 70 of freshly slaughtered chicken carcasses were collected from different private poultry shops, supermarkets and retailing shops in EL Gharbia Governate ...
Heba, M. M. Kamouh, Ahmed, M. ELgaml, Ghada , A .K. Kirrella, Nader, Y. Mostafa   +3 more
doaj   +1 more source