Results 21 to 30 of about 233,379 (308)

Transcriptomic Analysis Revealed the Differences in Lipid Accumulation between Spores and Mycelia of Mucor circinelloides WJ11 under Solid–State Fermentation

open access: yesFermentation, 2022
The oleaginous fungus Mucor circinelloides has been studied for microbial oil production. Solid–state fermentation may be more suitable for lipid production than submerged fermentation due to its special filamentous structure and lower fermentation costs.
Feifei Xin   +10 more
doaj   +1 more source

Microbial community dynamics during composting of sewage sludge and straw studied through phospholipid and neutral lipid analysis [PDF]

open access: yes, 2008
The composting process involves a succession of different communities of microorganisms that decompose the initial material, transforming it into a stable final product. In thiswork, the levels of phospholipid fatty acid (PLFA), neutral lipid fatty acid (
Amir, Soumia   +5 more
core   +3 more sources

Genetic Modification of Mucor circinelloides for Canthaxanthin Production by Heterologous Expression of β-carotene Ketolase Gene

open access: yesFrontiers in Nutrition, 2021
Canthaxanthin is a reddish-orange xanthophyll with strong antioxidant activity and higher bioavailability than carotenes, primarily used in food, cosmetics, aquaculture, and pharmaceutical industries. The spiking market for natural canthaxanthin promoted
Tahira Naz   +14 more
doaj   +1 more source

Fast method for the determination of short-chain-length polyhydroxyalkanoates (scl-PHAs) in bacterial samples by In Vial-Thermolysis (IVT) [PDF]

open access: yes, 2017
none8siA new method based on the GC–MS analysis of thermolysis products obtained by treating bacterial samples at a high temperature (above 270 C) has been developed.
Abbondanzi, F.   +7 more
core   +1 more source

Different Classes of Phytohormones Act Synergistically to Enhance the Growth, Lipid and DHA Biosynthetic Capacity of Aurantiochytrium sp. SW1

open access: yesBiomolecules, 2020
In the present study, the impact of eight phytohormones from six different classes on the growth, lipid and docosahexaenoic acid (DHA) biosynthetic capacity of Aurantiochytrium sp. SW1 (SW1) was evaluated.
Yusuf Nazir   +10 more
doaj   +1 more source

Fermented Foods: Their Health-Promoting Components and Potential Effects on Gut Microbiota

open access: yesFermentation, 2023
Fermented foods play a significant role in the diets of many cultures, and fermentation has been recognized for its many health benefits. During fermentation, the physical and biochemical changes due to microorganisms are crucial to the long-term ...
Aabid Manzoor Shah   +3 more
doaj   +1 more source

Chemical markers for rumen methanogens and methanogenesis [PDF]

open access: yes, 2013
Peer reviewedPublisher ...
Bessa   +63 more
core   +1 more source

13C metabolic flux analysis on roles of malate transporter in lipid accumulation of Mucor circinelloides

open access: yesMicrobial Cell Factories, 2019
Background Mitochondrial and cytoplasmic malate transporter proteins are responsible for transmembrane transport of malate, thereby linking malate metabolism in various subcellular regions of the cell.
Lu Wang   +3 more
doaj   +1 more source

Role of Cytosolic Malic Enzyme in Oleaginicity of High-Lipid-Producing Fungal Strain Mucor circinelloides WJ11

open access: yesJournal of Fungi, 2022
Mucor circinelloides, an oleaginous filamentous fungus, is gaining popularity due to its ability to synthesize significant amounts of lipids containing γ-linolenic acid (GLA) that have important health benefits.
Abu Bakr Ahmad Fazili   +8 more
doaj   +1 more source

Microbes: A Hidden Treasure of Polyunsaturated Fatty Acids

open access: yesFrontiers in Nutrition, 2022
Microbes have gained a lot of attention for their potential in producing polyunsaturated fatty acids (PUFAs). PUFAs are gaining scientific interest due to their important health-promoting effects on higher organisms including humans.
Aabid Manzoor Shah   +5 more
doaj   +1 more source

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