Results 31 to 40 of about 120,893 (257)

Non-Thermal Methods for Ensuring the Microbiological Quality and Safety of Seafood

Applied Sciences, 2021
A literature search and systematic review were conducted to present and discuss the most recent research studies for the past twenty years on the application of non-thermal methods for ensuring the microbiological safety and quality of fish and seafood ...
Sotirios I. Ekonomou, Ioannis S. Boziaris   +1 more
doaj   +1 more source

Antibacterial activity of two newly isolated Bdellovibrio bacteriovorus strains on Salmonella enterica serovars of food safety concern

Microbiology Spectrum
Bdellovibrio are obligate predators and have been described as living antibiotics since their predatory lifestyle enables them to kill pathogenic bacteria, making Bdellovibrio a promising biological control agent.
Yewande O. Ajao, Lari M. Hiott, Laura E. Williams, Charlene R. Jackson, Jonathan G. Frye   +4 more
doaj   +1 more source

Evaluation of the in vitro toxicity and anti-inflammatory activity of the methanolic extract of the leaves of Pistacia lentiscus L. harvested from northwestern Algeria.

Acta Biologica Slovenica
Medicinal and aromatic plants have been used for thousands of years for their therapeutic properties, to treat various ailments and maintain health.
Bachir Bourroubey, Nadia Chelli, Aicha Tir Touil, Boumediene Meddah, Abdelkader Bettouati, Ibrahim Berkane   +5 more
doaj   +1 more source

Risk factors for Salmonella, Shiga toxin-producing Escherichia coli and Campylobacter occurrence in primary production of leafy greens and strawberries [PDF]

, 2015
The microbiological sanitary quality and safety of leafy greens and strawberries were assessed in the primary production in Belgium, Brazil, Egypt, Norway and Spain by enumeration of Escherichia coli and detection of Salmonella, Shiga toxin-producing E ...
Allende, Ana, Ceuppens, Siele, El-Tahan, Fouad, Jacxsens, Liesbeth, Johannessen, Gro S, Sampers, Imca, Tondo, Eduardo César, Uyttendaele, Mieke   +7 more
core   +3 more sources

The food safety impact of salt and sodium reduction initiatives [PDF]

, 2014
Excessive or high salt or sodium intake is known to cause hypertension and other diseases. Within the United Kingdom voluntary targets for salt reduction have been set and laid out in the Secretary of State responsibility deal.
ACMSF, Davidson PM, Enderle J, Scientific Advisory Committee on Nutrition (SCAN), Wallis K, Wilson R, Zarei M   +6 more
core   +1 more source

Sudden anaerobization in Amphibacillus xylanus increases intracellular labile ferrous iron and inhibits cell growth

FEBS Open Bio, EarlyView.
Abruptly changing from aerobic to anaerobic conditions (sudden anaerobization) induced growth inhibition and a significant increase in intracellular labile ferrous iron in the aerotolerant anaerobe Amphibacillus xylanus. We found that free flavins mediate efficient electron transfer from NADH to ferric iron under anaerobic conditions, suggesting that ...
Shinya Kimata, Yoichi Sakai, Keisuke Tanaka, Etsuro Yoshimura, Ken Kitano, Morio Ishikawa, Tadahiro Nakamoto, Tsutomu Takayama, Hirofumi Inoue, Kaho Nomura, Tomonori Suzuki, Masataka Uchino, Akira Abe, Youichi Niimura   +13 more
wiley   +1 more source

IDENTIFICATION OF ORGANIC COMPONENTS OF SOLID WASTE ON SATELLITE IMAGERY WHILE MANAGING ENVIRONMENTAL SAFETY [PDF]

, 2018
Solid domestic wastes contain a components which can become nutrients for a pretty wide spectrum of types of microorganisms some of which are harmful for human and environment.
Kondratenko, Oleksandr, Suchikova, Yana, Vambol, Serhij, Vambol, Viola   +3 more
core  

Model Systems of Human Intestinal Flora, to Set Acceptable Daily Intakes of Antimicrobial Residues [PDF]

, 2000
The veterinary use of antimicrobial drugs in food producing animals may result in residues in food, that might modify the consumer gut flora. This review compares three model systems that maintain a complex flora of human origin: (i) human flora ...
Cemiglia CE, Corpet DE, Corpet DE Antibiotic residues and drug resistance in human intestinal flora, Corpet DE Antibiotic resistance from food, Corpet DE Current status of models for testing antibiotic residues, Freter R, Licht TR, Rollins LD, Tancrede C, Vollaard El   +9 more
core   +2 more sources

Natural Products as Geroprotective Modulators in Diabetic Nephropathy: A Mechanistic Framework Integrating Aging Hallmarks and the AMPK–SIRT1–Nrf2 Axis

Aging and Cancer, EarlyView.
Natural products target the aging kidney in diabetic nephropathy by restoring the AMPK–SIRT1–Nrf2 axis, reducing oxidative stress, inflammation, fibrosis, and cellular senescence while enhancing mitochondrial biogenesis and antioxidant defenses.
Sherif Hamidu, Latif Adams, Eunice Ampem‐Danso, Justice Kumi, Abigail Aning, Fatima Hamidu, Mustapha Abdul Mumin Mohammed, Ayuba Nii Darku Ankrah, Seth Kwabena Amponsah   +8 more
wiley   +1 more source

Hazard and risk assessment for indirect potable reuse schemes: An approach for use in developing Water Safety Plans [PDF]

, 2010
This is the post-print version of the final paper published in Water Research. The published article is available from the link below. Changes resulting from the publishing process, such as peer review, editing, corrections, structural formatting, and ...
Angelina Dominguez-Chicas, Asano, Bannerman, Casani, Crook, Crook, Davison, Defra, Del Pino, Dyck, EC, Environment Agency, Gurr, Hamilton, Kasprzyk-Hordern, Mark D. Scrimshaw, Metcalf, NRC, NRMMC, NRMMC, NRMMC, Rodriguez, Rodriguez, Rodriguez, Singapore Public Utilities Board (PUB), WHO, WHO, Yuan   +27 more
core   +1 more source