Results 111 to 120 of about 22,115 (239)
MICROENCAPSULATION BY FREEZE DRYING OF LIMONIN USING β-CYCLODEXTRIN AND ITS STABILITY IN DIFFERENT pH SOLUTION [PDF]
Journal of Engineering Science and Technology, 2018 The study aims to determine the effect of limonin core to coating ratio on limonin microencapsulation efficiency and its stability in pH 4 and 7 solution. Encapsulant used was β-cyclodextrin with core to coating ratio 1:10 and 1:20.
DEWI CAKRAWATI +3 more
doaj
Chemistry &Biodiversity, Volume 23, Issue 10, October 2026.We utilized the leaf wastes of floriculture crops, namely Tagetes patula, Chrysanthemum grandiflorum, and Alstroemeria hybrida to determine their insecticidal potential against nymphs and adults of Aphis craccivora. Targeted and nontargeted metabolomics of extracts showed the presence of phenols and flavonoids, which corroborates the insecticidal ...
Aditya Singh Ranout +7 more
wiley +1 more source
Extraction of Lycopene from Tomato Paste and its Immobilization for Controlled Release [PDF]
, 2014 Lycopene is one of the 600 carotenoids found in nature and can be easily identified in tomatoes. Several epidemiological studies report that lycopene rich diets have beneficial effects on human health, showing strong correlations between the intake of ...
Haroon, Saima
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Chemistry–Methods, Volume 6, Issue 10, October 2026.Type I collagen extracted from salted Atlantic cod skin is evaluated for thermal stability using complementary structural techniques. The triple‐helical structure remains preserved up to 20°C, while higher temperatures induce progressive denaturation.
Abolfazl Keshmirshekan +3 more
wiley +1 more source
Microencapsulation in textiles
, 2004 Microencapsulation, a technique that allows liquid or solid agents, such as drugs, proteins, cosmetics, dyes, and fragrance, to be encapsulated by a suitable barrier wall, is being used in the textile industry for functional finishes, which in turn helps
Sariisik, Merih, ERKAN, GÖKHAN
core +1 more source
Applied Food Biotechnology, 2016 Encapsulation of olive oil is an effective method to protect it against environmental deteriorative factors. In this research, olive oil microcapsules were produced by complex coacervation method.
Samaneh Yari, Ali Nasirpour, Milad Fathi
doaj
Multifunctional Hydrogels: Rational Design and Application in Regenerative Medicine
MedComm, Volume 7, Issue 10, October 2026.Multifunctional hydrogels represent a paradigm shift in regenerative medicine, integrating rational material design with bioactive functionality to address complex tissue repair challenges. This review systematically examines the molecular engineering, structure–function relationships, and translational landscape of advanced hydrogel systems, spanning ...
Linyang Song +4 more
wiley +1 more source
Preparation and Characterization of Highly Water Soluble Drug Loaded PLA Microcapsules.
Microencapsulation of highly water soluble pharmaceutical substances (solubility more than 1g/ml), especially if high drug loading is required (more than 50%) is a big challenge.
Pugovičs, Osvalds +3 more
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Journal of Fish Diseases, Volume 49, Issue 10, October 2026.ABSTRACT In finfish aquaculture, there are several inflammatory diseases impacting productivity and animal welfare, however there are limited options available to veterinarians to treat inflammation and pain in fish. Nonsteroidal anti‐inflammatory drugs (NSAIDs) are widely used in terrestrial animals raised for human consumption to treat a range of ...
Chloe J. English +4 more
wiley +1 more source
β‐myrcene: A nature‐identical compound for sustainable aquaculture
Journal of the World Aquaculture Society, Volume 57, Issue 5, October 2026.Abstract Sustainability is essential for the continued development of aquaculture. A key aspect of sustainable aquaculture involves using natural and organic compounds as alternatives to chemical counterparts. Herbal‐derived compounds have gained significant attention because of their eco‐friendly properties and health benefits.
Seyyed Morteza Hoseini +3 more
wiley +1 more source