Results 281 to 290 of about 57,333 (310)
Some of the next articles are maybe not open access.
Microencapsulation of natural dyes with biopolymers for application in food: A review
, 2021J. S. Ribeiro, C. M. Veloso
semanticscholar +1 more source
Anthocyanins: New techniques and challenges in microencapsulation.
Food Research International, 2020Adriana Gadioli Tarone +2 more
semanticscholar +1 more source
Applications of spray-drying in microencapsulation of food ingredients: An overview
, 2007Adem Gharsallaoui +4 more
semanticscholar +1 more source
Nano/microencapsulation of anthocyanins; a systematic review and meta-analysis.
Food Research International, 2020N. Sharif, S. Khoshnoudi-Nia, S. Jafari
semanticscholar +1 more source

