Results 261 to 270 of about 44,922 (298)
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Multiple Micronutrient Malnutrition

2008
The basic cause of malnutrition (protein-energy malnutrition [PEM] and micronutrient malnutrition) is poverty. Although lack of care, health, and environmental conditions are important components in the etiology of malnutrition, lack of access to food is still one of the major underlying causes of malnutrition.
Usha Ramakrishnan, Sandra L. Huffman
openaire   +1 more source

The challenge to eliminate micronutrient malnutrition

Australian and New Zealand Journal of Public Health, 1999
This paper takes a public health approach to examine briefly: (i) the global magnitude and consequences of deficiencies of iodine, vitamin A and iron; (ii) the intervention options for addressing the deficiencies and associated critical issues; (iii) roles of the main 'players' involved; (iv) current programs and results.Analysis of the literature ...
openaire   +2 more sources

MICRONUTRIENT MALNUTRITION: Policies and Programs for Control and Their Implications

Annual Review of Nutrition, 1999
▪ Abstract  Global progress in social and economic development is occurring, although slowly, in the most needy parts of the nonindustrialized world, where nutritional deficiencies, including micronutrients, remain significant public health problems.
B A, Underwood, S, Smitasiri
openaire   +2 more sources

Micronutrient Malnutrition, Infection, and Immunity: an Overview

Nutrition Reviews, 2002
Micronutrient deficiencies and infectious diseases often coexist and exhibit complex interactions leading to the vicious cycle of malnutrition and infections among underprivileged populations of the developing countries, particularly in preschool children.
openaire   +2 more sources

Micronutrients in the Treatment of Stunting and Moderate Malnutrition

2012
Linear growth retardation or stunting may occur with or without low weight-for-age, but in both cases stunted or moderately malnourished children are deficient in micronutrients. Pregnancy and the first 2 years are critical periods. Dietary deficiency of zinc, iron, calcium, and vitamin A are especially common and often occur together.
openaire   +2 more sources

Coordinated Strategies for Controlling Micronutrient Malnutrition: A Technical Workshop

The Journal of Nutrition, 1993
Participants in a November 1991 workshop concluded that coordinated strategies for controlling malnutrition due to iodine, iron, vitamin A and other micronutrients deficiencies are technically feasible and should be given consideration in planning control efforts.
Frederick L Trowbridge   +10 more
openaire   +2 more sources

Effect of micronutrient malnutrition on periodontal disease and periodontal therapy

Periodontology 2000, 2018
AbstractPeriodontitis is a complex chronic inflammatory noncommunicable disease, initiated by the development of a dysbiotic microbial plaque biofilm below the gingival margin. Whilst the pathogenic biofilm is a “necessary cause” of periodontitis, it is insufficient on its own to cause the disease, and a destructive immune‐inflammatory response is a ...
Henrik, Dommisch   +4 more
openaire   +2 more sources

Addressing Micronutrient Malnutrition in Urban Settings

2015
Access to nutritious foods for those living in poor urban settings is often more of a problem than the availability of these foods. This chapter describes a proven and effective strategy to impact food quality in urban settings through the implementation of national, mandatory food fortification programs.
Laura A. Rowe, David M. Dodson
openaire   +1 more source

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