Results 331 to 340 of about 1,701,267 (359)

Tolerance to extensively heated milk in children with cow's milk allergy

Journal of Allergy and Clinical Immunology, 2008
Wayne Shreffler, Anna Nowak-Wegrzyn, Scott Sicherer   +2 more
exaly  

MILK ANALYSER FOR CLASSIFYING MILK

2020
TAURO SANDEEP CHRISTOPHER, BARTHWAL SAMARTH, SPARRE SARA ZOLLFRANK   +2 more
openaire   +2 more sources

Dietary baked milk accelerates the resolution of cow’s milk allergy in children

Journal of Allergy and Clinical Immunology, 2011
Anna Nowak-Wegrzyn, Erin Moshier, Scott Sicherer   +2 more
exaly  

Effect of milk type and processing on iodine concentration of organic and conventional winter milk at retail: Implications for nutrition

Food Chemistry, 2015
Caroline Rymer, Laura Payling, D Ian Givens   +2 more
exaly  

Milk and milk products

2000
D.D. Muir, J.M. Banks
openaire   +2 more sources

Protein and fat composition of mare's milk: some nutritional remarks with reference to human and cow's milk

International Dairy Journal, 2002
Francesca Martuzzi, Andrea Summer, Massimo Malacarne   +2 more
exaly  

Human Milk Composition

Pediatric Clinics of North America, 2013
Ardythe L Morrow
exaly  

Tuberculous milk

Tubercle, 1921
openaire   +1 more source

How well do plant based alternatives fare nutritionally compared to cow’s milk?

Journal of food science and technology, 2017
S. Vanga, V. Raghavan
semanticscholar   +1 more source

Milk and Milk Products

1998
Vickie A. Vaclavik, Marcia H. Pimentel, Marjorie M. Devine   +2 more
openaire   +1 more source