Results 51 to 60 of about 36,039 (267)

The human gut microbiome across the life course

FEBS Letters, EarlyView.
Despite significant individual variation and continuous change throughout life, the human gut microbiome follows some life stage‐specific trends. This article provides a brief overview of how gut microbiome composition shifts across different phases of life. Created in BioRender. Özkurt, E. (2026) https://BioRender.com/8q4nrnc.
Alise J. Ponsero, Basak Bahcivanci, Antonietta Hayhoe, Animesh Acharjee, Ezgi Özkurt   +4 more
wiley   +1 more source

Development and evaluation of vegan yogurts and sour milk alternatives from white lupin (Lupinus albus L.) [PDF]

, 2023
Cow milk allergy (CMA) triggers a clinically abnormal immunological response to cow milk proteins. To address this issue, extensive studies have explored milk alternatives from various animal and plant sources.
Kocsubé Sándor, Vágvölgyi Máté, Vágvölgyi Csaba, Csutorás Csaba, Misz András, Bajzát Judit   +5 more
core   +3 more sources

Nutritional profile of plant-based dairy alternatives in the Swedish market

Current Research in Food Science
The market for plant-based dairy alternatives is growing; therefore, focusing on the nutritional quality of these products is important. This study evaluates the nutritional profile of plant-based alternatives to milk, yoghurt, cheese, cream, ice cream ...
Hanieh Moshtaghian, Elinor Hallström, Marta Bianchi, Susanne Bryngelsson   +3 more
doaj   +1 more source

A2 milk as an alternative to goat milk in yoghurt production

Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies, 2020
The article discusses and analyzes the prospects for the use of cow’s milk A2 as an alternative to goat milk in the production of yoghurt. It has been analyzed that goat’s milk is less allergenic than cow’s milk. The genotype of A1 and A2 milk samples was determined using molecular biological analysis of allele recognition by polymerase chain reaction (
N. Bolgova, A. Helikh, L. Ladyka, M. Samilyk, V. Ladyka   +4 more
openaire   +3 more sources

ABL kinase‐dependent phosphorylation of SH proteins promotes their direct interaction with CRK family SH2 domains

FEBS Letters, EarlyView.
CT10 regulator of kinase (CRK) and CRK‐Like (CRKL) are signaling adaptors driving cell adhesion, motility, differentiation, and proliferation. SH2‐domain containing (SH) proteins are enriched in YXXP motifs which when phosphorylated create preferred binding sites for CRK family SH2 domains.
Phoebe M. Cousens, Brendan W. Chandler, Anna M. Schmoker, Jaye L. Weinert, Charlotte A. Kearns, Warren T. Yacawych, Amila Šemić, Alicia M. Ebert, Bryan A. Ballif   +8 more
wiley   +1 more source

The role of miR‐335‐5p in the redifferentiation of BRAF p.V600E thyroid cancers

Molecular Oncology, EarlyView.
The BRAF p.V600E mutation promotes thyroid cancer dedifferentiation and radioiodine resistance. Using a network approach, we identified miR‐335‐5p as a key regulator of BRAF‐mutated thyroid tumors. Restoring miR‐335‐5p increased thyroid‐specific gene expression and iodine uptake in cells and organoids.
Valeria Pecce, Simone Bini, Marialuisa Sponziello, Giorgio Grani, Giulia Fiscon, Paola Paci, Lorenzo Farina, Rosa Falcone, Valentina Maggisano, Sebastiano Filetti, Cosimo Durante, Antonella Verrienti   +11 more
wiley   +1 more source

Personal bias in nutrition advice: A survey of health professionals' recommendations regarding dairy and plant-based dairy alternatives

PEC Innovation, 2022
Objective: To examine the association between health professionals' personal dietary behaviors and their professional nutrition recommendations on dairy and plant-based dairy alternatives. Methods: A cross-sectional survey of 331 U.S.
Bridget E. Clark, Lizzy Pope, Emily H. Belarmino   +2 more
doaj   +1 more source

Impact of different emulsification techniques on the stability of coconut milk

Journal of Agriculture and Food Research, 2023
Phase separation (fat and aqueous phases) limits the applicability and marketability of coconut milk. In this work, coconut milk was supplemented with whey protein and Tween-80 before being subjected to either of three high-energy emulsification ...
R. Thirukumaran, Shubham Nimbkar, L. Mahalakshmi, M. Maria Leena, J.A. Moses, C. Anandharamakrishnan   +5 more
doaj   +1 more source

Subtype‐specific enhancer RNAs define transcriptional regulators and prognosis in breast cancers

Molecular Oncology, EarlyView.
This study employed machine learning methodologies to perform the subtype‐specific classification of RNA‐seq data sets, which are mapped on enhancers from TCGA‐derived breast cancer patients. Their integration with gene expression (referred to as ProxCReAM eRNAs) and chromatin accessibility profiles has the potential to identify lineage‐specific and ...
Aamena Y. Patel, Peyman Zarrineh, Nathnael T. Tuffa, Jigar H. Sheth, Sumitra Mohan, Mudassar Iqbal, Sankari Nagarajan   +6 more
wiley   +1 more source

The prevalence of IgG antibodies against milk and milk antigens in patients with multiple sclerosis

Frontiers in Immunology, 2023
IntroductionMultiple sclerosis (MS) is a chronic demyelinating disease of the central nervous system (CNS). The pathophysiology of MS is complex and is said to be influenced by multiple environmental determinants, including diet.
Rittika Chunder, Thorsten Heider, Stefanie Kuerten   +2 more
doaj   +1 more source