Results 91 to 100 of about 886,876 (344)
Influence of milking management techniques and technologies on milk quality
The objectives of this study were to verify if the use of techniques and technologies involved in milking activity influence milk quality of small dairy farms, before and after technical training. The experiment was carried out in the northeastern region of Sao Paulo state with 36 dairy producers assisted by the CATI Leite program.
Bruno Bonafini+4 more
openaire +9 more sources
The K+‐Cl− cotransporters (KCCs) facilitate the symport of ions across the plasma membrane. They participate in physiological processes including neuronal regulation. Here, we characterized KCCs from Drosophila and Hydra vulgaris. Comparative analyses of transporters provide insights into the mechanism of KCC ion transport, regulation, and evolution ...
Satoshi Fudo+4 more
wiley +1 more source
Caloric restriction that extends lifespan induces the expression of PGC‐1α and MIPEP in white adipose tissue. In this study, co‐overexpression of Pgc‐1α and Mipep upregulated the gene expression of PHOSPHO1. These findings provide new insights into mitochondria‐related mechanisms underlying the effects of caloric restriction in adipocytes.
Mamiko Ishimatsu+9 more
wiley +1 more source
UTILIZATION OF MILK WITH PENICILLIN ANTIBIOTIC RESIDUES BY YOGURT FERMENTATION [PDF]
Antibiotic residues in milk are problem for consumer and daby farmer, discard this milk will be loss for dairy farmer and environment pollution. Penicillin are most antibiotic residues In milk Yogurt is milk fermented milk with starter of Streptococcus ...
Ratna , Yulistiani
core
In this research, a rat model of asthma was created using OVA, and polydatin served as an intervention. By inhibiting ferroautophagy mediated by NCOA4 and averting ferroptosis, polydatin has been demonstrated to reduce asthma. This work presents new ideas for investigating the mechanism of polydatin's ability to alleviate asthma, in addition to ...
Wei Li+5 more
wiley +1 more source
Establishment of goat mammary organoid cultures modeling the mammary gland development and lactation
Background Although several cell culture systems have been developed to investigate the function of the mammary gland in dairy livestock, they have potential limitations, such as the loss of alveolar structure or genetic and phenotypic differences from ...
Lei Jia+9 more
doaj +1 more source
Quality Dispersion Among Organic Milk Channels [PDF]
The most widely used measure of milk hygiene is Somatic Cell Count (SCC), where low SCC values indicate more wholesome milk. Dirt, often associated with grazing, carry bacteria and these bacteria can cause mastitis. Milk from cows with mastitis generally
Dong, Fengxia+3 more
core +1 more source
BCS1L‐Associated Disease: 5′‐UTR Variant Shifts the Phenotype Towards Axonal Neuropathy
ABSTRACT Objectives To investigate the consequences of a pathogenic missense variant (c.838C>T; p.L280F) and a 5′‐UTR regulatory variant (c.‐122G>T) in BCS1L on disease pathogenesis and to understand how regulatory variants influence disease severity and clinical presentation.
Rotem Orbach+11 more
wiley +1 more source
Small- and medium-sized dairy processing plants (SMDPP) may face unique challenges, such as limited financial resources, when implementing Listeria environmental monitoring programs (EMP).
Caroline Motzer+4 more
doaj
There is increasing awareness of the impact of food waste and the large role best-by or sell-by dates play in consumer food waste. To address this issue, predictive models have been developed that can not only provide more accurate best-by dates for ...
S. Lau, M. Wiedmann, A. Adalja
doaj