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Millets

2021
Anil Kumar Siroha   +3 more
openaire   +1 more source

THE MILLETS

The Millets is a comprehensive and insightful exploration of one of the most ancient yet increasingly important groups of cereal crops in the modern world. As global agriculture faces unprecedented challenges due to climate change, water scarcity, soil degradation, and rising population pressure, millets have re-emerged as a powerful solution for ...
Dr. VED PRAKASH YADAV   +1 more
openaire   +1 more source

Modern Processing of Indian Millets: A Perspective on Changes in Nutritional Properties

Foods, 2022
Chennappa Gurikar   +2 more
exaly  

Biotechnological approaches to dissect climate-resilient traits in millets and their application in crop improvement

Journal of Biotechnology, 2021
Mehanathan Muthamilarasan   +2 more
exaly  

Improvement of millets in the post-genomic era

Physiology and Molecular Biology of Plants, 2022
Theivanayagam Maharajan   +2 more
exaly  

Millets as smart future food with essential phytonutrients for promoting health

Journal of Food Composition and Analysis, 2023
Inayatullah Tahir   +2 more
exaly  

Millets (Shrianna) and lifestyle diseases: A healing touch

Medical Journal Armed Forces India, 2023
Narendra Kotwal
exaly  

Millets

2006
Franc Bavec, Martina Bavec
openaire   +2 more sources

Alternative Strategies for Multi-Stress Tolerance and Yield Improvement in Millets

Genes, 2021
Desalegn D Serba   +2 more
exaly  

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