Results 131 to 140 of about 3,015 (155)

Millet

2013
Elke K. Arendt, Emanuele Zannini
openaire   +1 more source

Genetic and Genomic Resources of Small Millets

Critical Reviews in Plant Sciences, 2016
Manjusha Verma, Dipnarayan Saha, Lalit Arya   +2 more
exaly  

Millet

Scientific American, 1884
openaire   +1 more source

Millets

2019
Sudha Rani Ramakrishnan, Kavitha Ravichandran, Usha Antony   +2 more
openaire   +1 more source

Impact of processing on the phenolic profiles of small millets: Evaluation of their antioxidant and enzyme inhibitory properties associated with hyperglycemia

Food Chemistry, 2015
exaly  

Millet

2021
openaire   +1 more source

Common Millet or Proso Millet or Cheena Millet or French Millet (Panicum miliaceum L.) Diseases and Their Management Strategies

2020
Bijendra Kumar, J. N. Srivastava
openaire   +1 more source

Millet

Scientific American
Cavalcanti, Maria, Parrilli, Anna
openaire   +3 more sources

Millet

1999
openaire   +1 more source

Flaking of millets and its impact on bioactivity, pasting, digestibility, structural and thermal properties

Food Chemistry
Sushil Dhital, Hardeep Gujral
exaly