Results 231 to 240 of about 4,692 (255)

Effect of modified atmosphere packaging (MAP) and gaseous ozone pre-packaging treatment on the physico-chemical, microbiological and sensory quality of small berry fruit

Food Packaging and Shelf Life, 2020
Loris Pinto, Federico Baruzzi, Maria Cefola   +2 more
exaly  

Fresh meat spoilage and modified atmosphere packaging (MAP)

2005
G-J. E. Nychas, P.N. Skandamis
openaire   +1 more source

Modified atmosphere packaging (MAP)

2003
openaire   +1 more source

Application of modified atmosphere and active packaging for oyster mushroom (Pleurotus ostreatus)

Food Packaging and Shelf Life, 2020
B Jamilah, Z A Nur Hanani
exaly  

MODIFIED ATMOSPHERE AND VACUUM PACKAGING OF MEAT AND POULTRY PRODUCTS

Food Reviews International, 2002
N M Sachindra, D Narasimha Rao
exaly  

MODIFIED ATMOSPHERE PACKAGING (MAP) FOR LONG-TERM SHIPMENT OF CUT FLOWERS.

Acta Horticulturae, 2001
S. Zeltzer, S. Meir, S. Mayak
openaire   +1 more source

Effect of modified atmosphere packaging on visual quality and glucosinolates of broccoli florets

Food Chemistry, 2009
Qiaomei Wang, Gaofeng Yuan
exaly  

Modelling approaches for designing and evaluating the performance of modified atmosphere packaging (MAP) systems for fresh produce: A review

Food Packaging and Shelf Life, 2016
Umezuruike Linus Opara, Zinash Belay, Oluwafemi James Caleb   +2 more
exaly  

Demonstrating modified atmosphere packaging (MAP) feasibility for mango export

Acta Horticulturae
J.K. Brecht, S.A. Sargent, N. Ristow, J.A. Osuna García, S. Singh   +4 more
openaire   +1 more source

Quantifying the impact of Modified Atmospheric Packaging (MAP) and alternative packaging solutions on eating quality

2018
Polkinghorne, Rodney J., Campbell, Michael, Tarr, Garth   +2 more
openaire   +1 more source