Results 231 to 240 of about 4,655 (257)

Recent advances in the potential of modeling and simulation to assess the performance of modified atmosphere packaging (MAP) systems for the fresh agricultural product: Challenges and development

Trends in Food Science and Technology, 2023
, Attilio Matera, Giuseppe Altieri
exaly  

Advances in polymeric materials for modified atmosphere packaging (MAP)

2011
T.K. Goswami, S. Mangaraj
openaire   +1 more source

Application of modified atmosphere and active packaging for oyster mushroom (Pleurotus ostreatus)

Food Packaging and Shelf Life, 2020
F Han Lyn, B Jamilah, Z A Nur Hanani
exaly  

Modified atmosphere packaging (MAP)

2003
openaire   +1 more source

Development of modified atmosphere packaging (MAP) on shelf-life extension of pla-duk-ra (dried fermented catfish) stored at room temperature

Food Control, 2021
Jaksuma Pongsetkul, Soottawat Benjakul
exaly  

MODIFIED ATMOSPHERE PACKAGING (MAP) FOR LONG-TERM SHIPMENT OF CUT FLOWERS.

Acta Horticulturae, 2001
S. Zeltzer, S. Meir, S. Mayak
openaire   +1 more source

Effects of chitosan-based coating and modified atmosphere packaging (MAP) on browning and shelf life of fresh-cut lotus root (Nelumbo nucifera Gaerth)

Innovative Food Science and Emerging Technologies, 2010
Yage Xing, Xihong Li, Yunhong Jiang
exaly  

Dynamic changes of the bacterial communities in roast chicken stored under normal and modified atmosphere packaging

Journal of Food Science, 2020
Jichao Huang, Qin Hou, Ming Huang
exaly  

Influence of modified atmosphere packaging (MAP) on aroma quality of figs (Ficus carica L.)

Postharvest Biology and Technology, 2018
M C Villalobos, Manuel Joaquin Serradilla, Alberto Martin   +2 more
exaly  

MODIFIED ATMOSPHERE AND VACUUM PACKAGING OF MEAT AND POULTRY PRODUCTS

Food Reviews International, 2002
D Narasimha Rao, N M Sachindra
exaly