Results 241 to 250 of about 4,655 (257)

Demonstrating modified atmosphere packaging (MAP) feasibility for mango export

Acta Horticulturae
J.K. Brecht, S.A. Sargent, N. Ristow, J.A. Osuna García, S. Singh   +4 more
openaire   +1 more source

Combined effect of chemical treatment and/or modified atmosphere packaging (MAP) on quality of fresh-cut papaya

Postharvest Biology and Technology, 2013
Uday S Annapure
exaly  

Quantifying the impact of Modified Atmospheric Packaging (MAP) and alternative packaging solutions on eating quality

2018
Polkinghorne, Rodney J., Campbell, Michael, Tarr, Garth   +2 more
openaire   +1 more source

Modelling approaches for designing and evaluating the performance of modified atmosphere packaging (MAP) systems for fresh produce: A review

Food Packaging and Shelf Life, 2016
Zinash A Belay, Oluwafemi J Caleb, Umezuruike Linus Opara   +2 more
exaly  

Toward shrimp consumption without chemicals: Combined effects of freezing and modified atmosphere packaging (MAP) on some quality characteristics of Giant Red Shrimp (Aristaeomorpha foliacea) during storage

Food Chemistry, 2016
Gioacchino Bono, Charles Odilichukwu R Okpala, Concetta Maria Messina   +2 more
exaly  

MODIFIED ATMOSPHERE PACKAGING (MAP) OF ‘TOMMY ATKINS’ MANGO IN PERFORATED FILM

Acta Horticulturae, 1997
V. Rodov, S. Fishman, R. De la Asuncion, J. Peretz, S. Ben-Yehoshua   +4 more
openaire   +1 more source

Application of modified atmosphere packaging as a safety approach to fresh-cut fruits and vegetables – A review

Trends in Food Science and Technology, 2015
Marcia Oliveira, Maribel Abadias, J Usall   +2 more
exaly  

Combining ozone and modified atmosphere packaging (MAP) to maximize shelf-life and quality of striped red mullet (Mullus surmuletus)

LWT - Food Science and Technology, 2012
Gioacchino Bono
exaly  

The effects of high oxygen modified atmosphere packaging on protein oxidation of bovine M. longissimus dorsi muscle during chilled storage

Food Chemistry, 2012
Maurice G O'Sullivan, J P Kerry
exaly  

An Integrated Approach to Factors Affecting the Shelf Life of Products in Modified Atmosphere Packaging (MAP)

Food Reviews International, 2004
exaly