Results 1 to 10 of about 1,732,393 (295)

Epoxidation of waste cooking oil and its use as a reactive modifier for bitumen [PDF]

MethodsX
This method describes the conversion of waste cooking oil into a reactive bio-based modifier for bitumen through epoxidation, followed by curing with diethylenetriamine. The epoxidation efficiency was evaluated using iodine and epoxy values and confirmed
Volodymyr Gunka, Yurii Hrynchuk, Olha Poliak   +2 more
doaj   +2 more sources

Substitution of Wheat Flour with Modified Highland Barley Flour Affects Properties and Quality of Wheat Flour, Dough, and Noodles [PDF]

Foods
Highland barley (HB) is nutritionally rich but its low gluten content limits its use in wheat-based staple products. This study systematically compared the effects of substituting wheat flour with superfine grinding modified highland barley flour (SG-HBF)
Mengdi Song, Shihong Wang, Zhan Liang, Huixian Wang, Jingshu Wang, Jihong Huang, Jianyong Song, Jie Zeng, Haiyan Gao   +8 more
doaj   +2 more sources

Effect of Modified Cooking on Bleachability of Eucalyptus globulus and Eucalyptus nitens

BioResources, 2014
This work evaluates the effect of SuperBatch™ (SB), CompactCooking™ (CC), and Lo-Solids™ (LS) modified cooking concepts on pulp bleachability of Eucalyptus globulus and Eucalyptus nitens. E. globulus wood samples presented higher amounts of cellulose and
Rudine Antes, Olli Pekka Joutsimo
doaj   +3 more sources

The interaction between the community food environment and cooking skills in association with diet-related outcomes in Dutch adults

Public Health Nutrition, 2023
Objective: We examined whether associations between the food environment, frequency of home cooking, diet quality and BMI were modified by the level of cooking skills.
Noreen Z Siddiqui, Maria GM Pinho, Femke Rutters, Joline WJ Beulens, Joreintje D Mackenbach   +4 more
doaj   +1 more source

Study on wood chips modification and its application in wood-cement composites

Case Studies in Construction Materials, 2022
Wood-cement composites have the advantages of high flexural strength, toughness, and impact resistance. However, the components such as hemicellulose and lignin in the wood chips can inhibit cement hydration, and thus the interface bonding between wood ...
Ziqiang Liu, Chunpeng Han, Qiushi Li, Xiaolong Li, Haiqing Zhou, Xiao Song, Fajin Zu   +6 more
doaj   +1 more source

Effect of Modified Cooking on Chemical Composition of Pulps from Eucalyptus globulus and Eucalyptus nitens

BioResources, 2014
The effects of SuperBatch™ (SB), CompactCooking™ (CC), and Lo-Solids™ (LS) modified cooking processes on pulp properties of Eucalyptus globulus and Eucalyptus nitens were investigated. The syringyl/guayacil (S/G) lignin ratio in the wood of E.
Rudine Antes, Olli Pekka Joutsimo
doaj   +1 more source

Microwave radiation improves biodiesel yields from waste cooking oil in the presence of modified coal fly ash

Journal of Taibah University for Science, 2017
This paper studied the effects of using modified coal fly ash as a catalyst to convert waste cooking oil (WCO) into biodiesel under microwave-strengthened action.
Yulin Xiang, Yukun Xiang, Lipeng Wang
doaj   +1 more source

Biomass Modification Using Cationic Surfactant Cetyltrimethylammonium Bromide (CTAB) to Remove Palm-Based Cooking Oil

Journal of Chemistry, 2018
Adsorption based on natural fibre seems to widely used for oily wastewater recovery due to its low cost, simplicity, feasibility, easy handling, and effectiveness.
Amira Satirawaty Mohamed Pauzan, Normala Ahad   +1 more
doaj   +1 more source

Effect of Different Cooking Methods on Lipid Content and Fatty Acid Profiles of Mytilus galloprovincialis

Foods, 2021
The effect of cooking (barbecue-grilling, boiling, microwaving, oven cooking and frying) on lipids, fatty acids (FAs) and lipid quality indices of the mussel Mytilus galloprovincialis was investigated. In general, all processing methods significantly (p <
Francesca Biandolino, Isabella Parlapiano, Giuseppe Denti, Veronica Di Nardo, Ermelinda Prato   +4 more
doaj   +1 more source

A study of environmental exposure from cooking fuel use and role of intervention

Environmental Disease, 2018
Background: Combustion of traditional biomass fuels and coal has been found to be associated with exposure to particulates and volatile organic compounds (VOCs) and cause a series of adverse health effects.
Asim Saha, Sanjit Kumar Roy, Anupa Yadav, Ashit Kumar Mukherjee   +3 more
doaj   +1 more source