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Optimization of modified bentonite mycotoxin binders for enhanced adsorption efficiency under simulated gastric and intestinal conditions [PDF]

open access: goldScientific Reports
Mycotoxins-harmful compounds produced by various fungi, particularly in agricultural products-pose serious threats to food safety and to the health of both humans and livestock. These toxins can cause liver and kidney damage and may even be carcinogenic.
Javad Feizy   +5 more
doaj   +5 more sources

Thermogravimetric Analysis of Modified Montmorillonite Clay for Mycotoxin Decontamination in Cereal Grains [PDF]

open access: goldThe Scientific World Journal, 2020
Thermogravimetric analysis (TGA) was carried out to study the stability of nanoformulations used for the decontamination of mycotoxins. The TGA patterns of the nanoformulations from montmorillonite clay and Cymbopogon citratus (lemongrass) extracts were ...
Bunmi K. Olopade   +6 more
doaj   +6 more sources

Enzymatic synthesis of the modified mycotoxins 3-lactyl- and 3-propionyl-deoxynivalenol [PDF]

open access: goldFrontiers in Sustainable Food Systems
The use of lactic acid bacteria as a low-cost sustainable management tool to prevent further build-up of Fusarium mycotoxins during grain storage is increasingly propagated.
Herbert Michlmayr   +7 more
doaj   +4 more sources

Occurrence of Fusarium Mycotoxins and Their Modified Forms in Forage Maize Cultivars [PDF]

open access: goldToxins, 2021
Forage maize is often infected by mycotoxin-producing Fusarium fungi during plant growth, which represent a serious health risk to exposed animals. Deoxynivalenol (DON) and zearalenone (ZEN) are among the most important Fusarium mycotoxins, but little is
Tim Birr   +8 more
doaj   +6 more sources

Recent Advances and Future Challenges in Modified Mycotoxin Analysis: Why HRMS Has Become a Key Instrument in Food Contaminant Research. [PDF]

open access: goldToxins (Basel), 2016
Mycotoxins are secondary metabolites produced by pathogenic fungi in crops worldwide. These compounds can undergo modification in plants, leading to the formation of a large number of possible modified forms, whose toxicological relevance and occurrence ...
Righetti L   +3 more
europepmc   +4 more sources

Mycotoxin Determination in Peaches and Peach Products with a Modified QuEChERS Extraction Procedure Coupled with UPLC-MS/MS Analysis [PDF]

open access: goldFoods, 2023
Peaches are the most significant temperate fruit crop worldwide. However, peach fruits are susceptible to fungal and mycotoxin contamination. Consequently, monitoring the residual levels of multiple mycotoxins in peaches and related products is essential.
Hong Xie   +8 more
doaj   +3 more sources

Deoxynivalenol and pigs: review of harmful effect of Mycotoxin on swine health [PDF]

open access: yesPorcine Health Management
Mycotoxins are compounds produced by certain types of fungi, and the mycotoxin one of the most most frequently found in the tested cereal samples is deoxynivalenol (DON), naturally-occurring mycotoxin produced by Fusarium spp.
Izabela Malczak   +2 more
doaj   +3 more sources

Determination of Mycotoxin Production of Fusarium Species in Genetically Modified Maize Varieties by Quantitative Flow Immunocytometry [PDF]

open access: goldToxins, 2017
Levels of mycotoxins produced by Fusarium species in genetically modified (GM) and near-isogenic maize, were determined using multi-analyte, microbead-based flow immunocytometry with fluorescence detection, for the parallel quantitative determination of ...
Hajnalka Bánáti   +4 more
doaj   +3 more sources

Effects of Durum Wheat Cultivars with Different Degrees of FHB Susceptibility Grown under Different Meteorological Conditions on the Contamination of Regulated, Modified and Emerging Mycotoxins [PDF]

open access: goldMicroorganisms, 2021
The enhancement of Fusarium head blight (FHB) resistance is one of the best options to reduce mycotoxin contamination in wheat. This study has aimed to verify that the genotypes with high tolerance to deoxynivalenol could guarantee an overall ...
Valentina Scarpino, Massimo Blandino
doaj   +4 more sources

Humans significantly metabolize and excrete the mycotoxin deoxynivalenol and its modified form deoxynivalenol-3-glucoside within 24 hours [PDF]

open access: goldScientific Reports, 2018
For the first time, a comprehensive human intervention study was conducted to unravel the urinary excretion profile and metabolism of the fungal metabolite deoxynivalenol (DON) and its modified form deoxynivalenol-3-glucoside (DON-3-glucoside).
Arnau Vidal   +7 more
semanticscholar   +3 more sources

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