Electrochemical reduction of the mycotoxin citrinin at bare and modified with multi-walled carbon nanotubes glassy carbon electrodes in a non-aqueous reaction medium [PDF]
Vanessa G. L. Zachetti +5 more
openalex +1 more source
Modified and unmodified b-cyclodextrins as mycotoxin receptors
A great number of food matrices have been recognized as susceptible to mycotoxin contamination. The toxicological effects of these mycotoxins when ingested by animal and humans and the possibility to find them in finished products are causing great concern among producers and consumers.
openaire +1 more source
Toxicity of Low-Level Multiple-Mycotoxin Mixture in Nile Tilapia (Oreochromis niloticus) Is Prevented with Organically Modified Clinoptilolite Feed Additive [PDF]
Wedad R. Hussein +8 more
openalex +1 more source
Proteome analysis of Aspergillus niger: Lactate added in starch-containing medium can increase production of the mycotoxin fumonisin B2 by modifying acetyl-CoA metabolism [PDF]
Louise Marie Sørensen +4 more
openalex +1 more source
Bioinformatic exploration of RiPP biosynthetic gene clusters in lichens
Background Ribosomally synthesized and posttranslationally modified peptides (RiPPs) represent a relatively recent addition to the biosynthetic gene cluster (BGC) repertoire of fungi.
Anna Pasinato, Garima Singh
doaj +1 more source
Tracking emerging mycotoxins in food: development of an LC-MS/MS method for free and modified Alternaria toxins [PDF]
Hannes Puntscher +7 more
openalex +1 more source
The Role of Nitrogen Fertilization on the Occurrence of Regulated, Modified and Emerging Mycotoxins and Fungal Metabolites in Maize Kernels [PDF]
Valentina Scarpino +4 more
openalex +1 more source
Mycotoxins in Fish Aquaculture-Occurrence and Future Perspective. [PDF]
Vulić A +3 more
europepmc +1 more source

